SIMPLE APPLE DUMPLINGS
An old-fashioned apple dish gets an updated treatment with convenient crescent rolls. "These delicious dumplings are a time-saving treat for dessert or brunch," notes Jean Killen of Loretto, Tennessee.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Unroll crescent dough and separate into eight triangles. Roll up one apple wedge in each triangle; pinch edges to seal. Place in a greased 8-in. square baking dish., In a small saucepan, bring sugar, orange juice and butter to a boil. Pour over dumplings (dumplings will float to the top). Sprinkle with apple pie spice. Bake, uncovered, at 350° for 20-25 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 338 calories, Fat 18g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 339mg sodium, Carbohydrate 44g carbohydrate (32g sugars, Fiber 1g fiber), Protein 2g protein.
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Costar Chimbala
[email protected]I've been making these apple dumplings for years and they're always a hit. They're the perfect dessert for any occasion.
Deulaxmi kali
[email protected]These apple dumplings are a great way to use up leftover pie crust. They're also a delicious and easy dessert to make.
Md Sonet05
[email protected]I made these apple dumplings for my husband's birthday and he loved them! He said they were the best apple dumplings he's ever had.
Satyam Raja
[email protected]These apple dumplings are a bit time-consuming to make, but they're worth the effort. They're so delicious and comforting.
Dennis Williams
[email protected]I love the flavor of the apples and the cinnamon in these dumplings. They're the perfect fall dessert.
Stephen Ogbonna
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a delicious and easy dessert to make.
Amjad lodhi
[email protected]I've made these apple dumplings several times now and they always turn out perfect. They're the perfect comfort food for a cold day.
Leslie Cagle
[email protected]These apple dumplings are so easy to make and they taste amazing! I love that I can use any type of apples I have on hand.
Shanna Turner
[email protected]I made these apple dumplings for a potluck and they were a huge success! Everyone loved them.
Tinyiko Gwambe
[email protected]These apple dumplings are so good! The apples are tender and the crust is flaky. I will definitely be making these again.
Merielen Sabaini Yearby
[email protected]I've been making these apple dumplings for years and they're always a hit. They're the perfect dessert for any occasion.
Vianca Johnson
[email protected]These apple dumplings are a great way to use up leftover pie crust. They're also a delicious and easy dessert to make.
Lazhhhfuwwk Eididjjrjekeod
[email protected]I made these apple dumplings for my husband's birthday and he loved them! He said they were the best apple dumplings he's ever had.
Nayanazimabad Manghopir
[email protected]These apple dumplings are a bit time-consuming to make, but they're worth the effort. They're so delicious and comforting.
Gull Shair
[email protected]I love the flavor of the apples and the cinnamon in these dumplings. They're the perfect fall dessert.
caleb omwaka
[email protected]These apple dumplings are a great way to use up leftover apples. They're also a delicious and easy dessert to make.
Mmathapelo Phiri
[email protected]I've made these apple dumplings several times now and they always turn out perfect. They're the perfect comfort food for a cold day.
Ali Hossen
[email protected]These apple dumplings are so easy to make and they taste amazing! I love that I can use any type of apples I have on hand.
Yousif Qureshi
[email protected]I made these apple dumplings for a potluck and they were a huge success! Everyone loved them.
Sabir Khani
[email protected]These apple dumplings were a hit with my family! The apples were perfectly tender and the crust was flaky and golden brown. I will definitely be making these again.