I love deviled eggs and these are so simple to make and delicious. I never bring any home when I take them to potlucks. You can also add a little sweet pickle relish, if you'd like. My hubby doesn't like it, so I don't add it to mine. Enjoy!
Provided by Elaine Bovender
Categories Other Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. After hard boiled eggs have been peeled and chilled, cut in half lengthwise. Arrange egg whites on a platter and put yolks in a mixing bowl.
- 2. Add mayonnaise, mustard, salt and sugar to the egg yolks and beat until smooth. If mixture seems dry, you may add a little bit more mayonnaise.
- 3. Spoon egg yolk mixture into the egg white halves. If you'd like, you may spoon mixture into an icing decorator bag and use a large star tip. Pipe yolk mixture into the eggs. Garnish with paprika and raw veggies of your choice. Chill thoroughly before serving.
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Amr Elnozahy
elnozahy_amr@hotmail.comThis recipe is a complete disaster.
Nick Croy
nickc42@gmail.comPlease do not waste your time or ingredients on this recipe.
Hajatmin Khan
hk43@yahoo.comI would not recommend this recipe to anyone.
Sashanae Lawrence
l_sashanae91@yahoo.comThis recipe is not worth your time or money.
Chikadibia Matthew
chikadibia-matthew82@hotmail.frI'm very disappointed with this recipe. The deviled eggs were not good at all.
Rabbi Ahmad
ra98@yahoo.comThese deviled eggs were a waste of time and ingredients.
Daven Rock
daven@aol.comI would not recommend this recipe. The deviled eggs were not good.
Syed Nadeem Hussain Shah
s-s14@yahoo.comI followed the recipe exactly, but my deviled eggs didn't turn out as good as I expected.
benjie manning
benjie@aol.comThe filling was too runny for my liking.
Blessed Chihovero
blessed34@yahoo.comThese deviled eggs were a bit bland for my taste.
Ahmad Pahktoon
ahmad-pahktoon92@gmail.comI'm not a fan of deviled eggs, but these were actually pretty good.
Dawa Gyeltshen
gyeltshen-d@hotmail.comThese deviled eggs are the best I've ever had. The filling is so creamy and flavorful.
aizaz ktk
kaizaz@hotmail.comSo easy to make and so delicious. I will definitely be making these again.
rita lama
lama13@aol.comThese deviled eggs were a big hit at my potluck. Everyone loved them!
Elizabeth Hamutenya
e.h99@hotmail.comI love deviled eggs and this recipe did not disappoint. The eggs were cooked perfectly and the filling was creamy and flavorful.
AHMAD KHAN AK
k20@hotmail.co.ukPerfect recipe for a quick and easy appetizer. The deviled eggs were delicious!
T-DEZOD PRODUCTION
production@gmail.comThese deviled eggs were easy to make and turned out great! I will definitely be making them again.
Kamran Alam
a_kamran49@gmail.comI'm not a huge fan of deviled eggs, but these were actually really good. The filling was light and fluffy, and the eggs were cooked perfectly.
MARYAM
maryam56@yahoo.comI've made deviled eggs many times before, but this recipe is by far the best. The eggs were perfectly cooked and the filling was creamy and flavorful.
SoHail JaNi
s-jani@gmail.comThese deviled eggs were a hit at my party! They were so easy to make and everyone loved them.