SIMPLE AMERICAN CHOP SUEY

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Simple American Chop Suey image

My grandmother always made this for big family gatherings. When I was a kid I always picked out the hamburger, but it's the best part now! This is a pretty quick and easy recipe with no frills, but tastes great.

Provided by sammyj727

Categories     One Dish Meal

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 cups elbow macaroni
1 1/2 lbs ground beef
1 large green pepper
1 large onion
1 (14 ounce) can tomato soup
1 (15 ounce) can tomato sauce
1 (14 1/2 ounce) can diced tomatoes

Steps:

  • Boil elbow macaroni until just under cooked or al dente and drain.
  • Chop onion and green pepper.
  • Brown ground beef in a skillet with chopped onion and green pepper. Do not drain all of the grease. It brings out a lot of flavor.
  • Combine macaroni, beef mixture, tomato soup, tomato sauce, and diced tomatoes in large pot.
  • Simmer on very low heat and add salt, pepper, and other spices to taste. I add a little bit of garlic powder and italian seasoning for more flavor.
  • Serve immediately or store for later.

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