Make and share this Simmered Italian Rice recipe from Food.com.
Provided by thedixongang
Categories White Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat broth & Italian seasoning in 2 quart saucepan over med-hi heat, bring to a boil. Stir rice and spinach into saucepan. Reduce heat to low, cover & simmer 20 minutes or until rice is tender. Gently fluff with a fork and stir in cheese. Serve.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #rice #easy #beginner-cook #vegetarian #dietary #inexpensive #pasta-rice-and-grains #white-rice #3-steps-or-less
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Xuslen U
[email protected]I've been looking for a good Italian rice recipe and this one is perfect. It's easy to make and the results are delicious. I will definitely be making this again.
Sardar Tasawar
[email protected]This was a really good recipe. The rice was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Benish Bhatti
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it! I will definitely be making this again for future parties.
Ayaz ahmed Lashari
[email protected]This was a great recipe! I used a different type of rice than the one called for and it still turned out great. The flavors were really well-balanced and the rice was cooked perfectly.
Sime Islam
[email protected]I've been looking for a good Italian rice recipe and this one is perfect. It's easy to make and the results are delicious. I will definitely be making this again.
Suveer Mahabeer
[email protected]This was a really good recipe. The rice was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Amanul Hoque
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for future parties.
Usman Eman
[email protected]This was a great recipe! I used brown rice instead of white rice and it turned out great. The flavors were really well-balanced and the rice was cooked perfectly.
Titus Chansa
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Lethabo Mathobela Lethabo Mathobela
[email protected]This was delicious! I made it last night and my family loved it. The rice was cooked perfectly and the flavors were amazing. I will definitely be making this again.