SIMMERED ITALIAN RICE
Make and share this Simmered Italian Rice recipe from Food.com.
Provided by thedixongang
Categories White Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat broth & Italian seasoning in 2 quart saucepan over med-hi heat, bring to a boil. Stir rice and spinach into saucepan. Reduce heat to low, cover & simmer 20 minutes or until rice is tender. Gently fluff with a fork and stir in cheese. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #rice #easy #beginner-cook #vegetarian #dietary #inexpensive #pasta-rice-and-grains #white-rice #3-steps-or-less
You'll also love
Xuslen U
xuslen_u7@hotmail.frI've been looking for a good Italian rice recipe and this one is perfect. It's easy to make and the results are delicious. I will definitely be making this again.
Sardar Tasawar
s@hotmail.frThis was a really good recipe. The rice was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Benish Bhatti
benish@hotmail.co.ukI made this for a dinner party and it was a huge success. Everyone loved it! I will definitely be making this again for future parties.
Ayaz ahmed Lashari
a_l@hotmail.comThis was a great recipe! I used a different type of rice than the one called for and it still turned out great. The flavors were really well-balanced and the rice was cooked perfectly.
Sime Islam
islams60@yahoo.comI've been looking for a good Italian rice recipe and this one is perfect. It's easy to make and the results are delicious. I will definitely be making this again.
Suveer Mahabeer
s90@yahoo.comThis was a really good recipe. The rice was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Amanul Hoque
a25@hotmail.frI made this for a potluck and it was a huge success. Everyone loved it! I will definitely be making this again for future parties.
Usman Eman
eu53@yahoo.comThis was a great recipe! I used brown rice instead of white rice and it turned out great. The flavors were really well-balanced and the rice was cooked perfectly.
Titus Chansa
c-t@hotmail.comI've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Lethabo Mathobela Lethabo Mathobela
l_mathobela6@yahoo.comThis was delicious! I made it last night and my family loved it. The rice was cooked perfectly and the flavors were amazing. I will definitely be making this again.