A delicious light, white cake. Whip one up and get ready to rake in the prizes. This is great iced with French Silk Frosting.
Provided by Ginger
Categories Desserts Cakes White Cake Recipes
Time 1h20m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour baking pan; 9x13 inch, or 2 round 9 inch pans.
- In a large bowl, measure flour, sugar, baking powder, salt, shortening, milk and the vanilla into a large mixing bowl. Beat 2 minutes on high speed, scraping bowl occasionally.
- In a large glass or metal mixing bowl, beat egg whites until stiff peaks form. Fold 1/3 of the whites into the batter, then quickly fold in remaining whites until no streaks remain.
- Pour batter into pan(s), Bake 9x13 inch cake for 35 to 40 minutes. If using 9 inch rounds, bake 30 to 35 minutes. A toothpick inserted into the cake will come out clean.
Nutrition Facts : Calories 143.3 calories, Carbohydrate 23.7 g, Cholesterol 0.8 mg, Fat 4.6 g, Fiber 0.2 g, Protein 2 g, SaturatedFat 1.2 g, Sodium 181.7 mg, Sugar 13.1 g
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Keanna Burns
[email protected]This cake is absolutely delicious! I love the moist texture and the rich flavor.
Sinegugu Silara
[email protected]The cake was beautiful, but it was a little too sweet for my taste.
Gayanu Limbu
[email protected]I've tried this recipe a few times now, and it always turns out perfectly. It's my go-to cake recipe for any occasion.
dawae jack
[email protected]This cake was a disappointment. It was dry and flavorless.
RAFI AHAMID
[email protected]I'm not a baker, but this recipe was easy to follow and my cake turned out great! Thanks!
Chaman Afroze
[email protected]This is my new favorite cake recipe! It's so moist and flavorful, and the frosting is to die for.
okoye maryqueen
[email protected]I followed the recipe exactly, but my cake didn't turn out as pictured. It was still tasty, though.
Manuela Gallardo
[email protected]The cake was a little dry, but the frosting was delicious.
Rochelle Tebelin
[email protected]This cake is so light and fluffy! It's the perfect cake for a special occasion.
Yubraj Subedi
[email protected]The cake was easy to make and turned out beautifully. The frosting was a little too sweet for my taste, but that's easily adjustable.
Ratna Akter
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe for a simple, yet delicious cake.
Abababba Ababab
[email protected]This cake was a hit at my party! It was so moist and flavorful, and the frosting was the perfect complement. I'll definitely be making this again.