SICILIAN SALAD
Categories Salad Leafy Green Olive Tomato Appetizer Side No-Cook Quick & Easy Celery Arugula Summer Gourmet Sugar Conscious Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 servings
Number Of Ingredients 10
Steps:
- Combine arugula, lettuce, celery, onion, tomatoes, olives, and capers in a large bowl. Drizzle with oil and sprinkle with sea salt, then toss. Drizzle with vinegar and toss again.
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Afeez Arabambi
[email protected]This salad is a great way to use up leftover oranges and fennel.
Ma Amar
[email protected]I'm not a big fan of oranges, but I really enjoyed this salad. The fennel and pistachios add a nice balance of flavors.
Mir Murtaza Bhayo
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
lucky victor motshabi
[email protected]I love the tangy dressing on this salad. It really brings out the flavors of the oranges and fennel.
lsaac Suspect 256
[email protected]I'm always looking for new salad recipes, and this one fits the bill. It's healthy, delicious, and easy to make.
Jahanara aktar
[email protected]I made this salad for a picnic, and it was a big hit. It's easy to transport and holds up well in the heat.
Siyaram Yadav
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.
Noah DuBois
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create a delicious and satisfying dish.
Meddie Slafric
[email protected]This salad is a great way to show off fresh, seasonal produce.
M waleed Azam
[email protected]I've never had a Sicilian salad before, but I'm so glad I tried this recipe. It's now one of my favorites!
Swat Khan
[email protected]I added some grilled chicken to this salad, and it was delicious. It's a great way to get a healthy meal on the table quickly.
Hillary Mokua
[email protected]This salad is so easy to make, and it's a great way to use up leftover oranges.
Neha Lutchumon
[email protected]I'm not a huge fan of fennel, but I really enjoyed this salad. The orange and pistachio flavors really balance it out.
Ripple Trooth
[email protected]I made this salad for a dinner party last night, and it was a huge success. Everyone loved it!
Kayla Light
[email protected]This salad is light and refreshing, perfect for a summer meal. I love the combination of flavors and textures.
Laura Shearn
[email protected]I've made this salad a few times now, and it's always a hit. The dressing is especially good.
Nisar SahiB
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I often make it for potlucks and picnics.
Alexia yoder
[email protected]I love the combination of sweet and savory in this salad. The oranges and fennel pair perfectly with the olives and capers. I also appreciate the addition of the pistachios, which add a nice crunch.
Nontembiso Fani
[email protected]This Sicilian salad was a hit at my party! The flavors were fresh and vibrant, and the dressing was the perfect complement. I will definitely be making this again.