SICILIAN OCTOPUS CARPACCIO

SICILIAN OCTOPUS CARPACCIO image

Categories Fruit

Number Of Ingredients 29

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Ingredients

DAILY COOKS CHALLENGE - RECIPES
Octopus carpaccio with fragrant Sicilian dressing and raw veg
A fresh and crunchy salad made from octopus with chilli and garlic
RECIPE DETAILS
Servings:2
Prep time:5min
Cook time:10min
Dish type:Main Course
Difficulty:Quick & Easy
Cuisine:Italian, Seafood
Chef:Ed Baines
Programme:
Daily Cooks Challenge
Ingredients
1 large octopus tentacle (about 280g)
Mandarin
Chilli
Garlic
Salmon eggs
White radish
Radish
Carrot
Pinch paprika
Preparation
Bring water to the boil add the octopus, blanch and remove it. In a large frying pan, heat oil add a pinch of paprika with a little garlic and chilli and toss the octopus legs through it.
Remove the octopus from the heat and finely slice and lay on a plate.
Using a mandolin shave the radishes and carrot into fine hairs and toss through a little lemon juice.
For the dressing squeeze the juice mandarin and combine with a little garlic.
Serve the shaved vegetables on top of the octopus with salmon eggs and dress with mandarin dressing

Steps:

DAILY COOKS CHALLENGE - RECIPES Octopus carpaccio with fragrant Sicilian dressing and raw veg A fresh and crunchy salad made from octopus with chilli and garlic RECIPE DETAILS Servings:2 Prep time:5min Cook time:10min Dish type:Main Course Difficulty:Quick & Easy Cuisine:Italian, Seafood Chef:Ed Baines Programme: Daily Cooks Challenge Ingredients 1 large octopus tentacle (about 280g) Mandarin Chilli Garlic Salmon eggs White radish Radish Carrot Pinch paprika Preparation 1. Bring water to the boil add the octopus, blanch and remove it. In a large frying pan, heat oil add a pinch of paprika with a little garlic and chilli and toss the octopus legs through it. 2. Remove the octopus from the heat and finely slice and lay on a plate. 3. Using a mandolin shave the radishes and carrot into fine hairs and toss through a little lemon juice. 4. For the dressing squeeze the juice mandarin and combine with a little garlic. 5. Serve the shaved vegetables on top of the octopus with salmon eggs and dress with mandarin dressing

Comment
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Asher Bilal

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This dish is simply stunning. The flavors are incredible and the presentation is beautiful.

nikon paul

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I highly recommend this recipe. It's a great way to try octopus for the first time.

Kamil Rajpoot

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This is one of my favorite octopus recipes. It's easy to make and always turns out delicious.

Kirryn

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I'm not a big fan of octopus, but I really enjoyed this dish. The octopus was tender and flavorful, and the dressing was light and refreshing.

Waqas Nazir

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This recipe is a bit time-consuming, but it's worth the effort. The octopus is so tender and flavorful, and the dressing is the perfect complement.

Izundu Victor

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I love how versatile this recipe is. You can serve it as an appetizer, a main course, or even a salad. It's also a great way to use up leftover octopus.

Tony Cortina

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This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a conversation starter.

Azeem Askani

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This recipe is easy to follow and the results are amazing! The octopus is so tender and the dressing is so flavorful. I will definitely be making this again.

Mansoor Jan wafa

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I love the combination of flavors in this dish. The octopus is tender and flavorful, and the lemon-herb dressing is the perfect complement.

Sukanya Mohammed

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This Sicilian octopus carpaccio was a hit at my dinner party! The flavors were incredible and the presentation was stunning. I highly recommend this recipe.

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