SICHUAN ASPARAGUS
Side dishes don't get any easier than this. Asparagus meets heat and sweet and and on your table in minutes. Garnish with toasted sesame seeds and chopped green onions if desired.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Asparagus
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a pot of water to a boil over high heat and cook asparagus for 1 minute. Drain and run under cold water to stop the cooking process.
- Whisk soy sauce, brown sugar, cornstarch, rice wine vinegar, sambal oelek, sesame oil, ginger paste, and garlic together for the sauce.
- Heat a skillet over medium-high heat. Cook sauce until thickened, about 3 minutes. Remove from heat and stir in asparagus.
Nutrition Facts : Calories 100.2 calories, Carbohydrate 15.5 g, Fat 4.1 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 0.8 g, Sodium 938.5 mg, Sugar 8.7 g
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Muhammad Hammad
[email protected]This dish was easy to make and turned out great! I used fresh asparagus from my garden and the sauce was delicious. I will definitely be making this again.
Alice Normoral
[email protected]I love this dish! The asparagus is always tender and the sauce is always flavorful. I would definitely recommend this recipe to anyone who loves asparagus.
Adfendou Jatta
[email protected]This dish was amazing! The asparagus was cooked perfectly and the sauce was flavorful and slightly spicy. I would definitely make this dish again.
Mahnoor Shah
[email protected]I was disappointed with this dish. The asparagus was overcooked and the sauce was bland. I would not recommend this recipe.
Ghulam Mohsan
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The asparagus was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who loves spicy food.
Ab biplov
[email protected]I've made this dish several times now and it's always a hit. The asparagus is always tender and the sauce is always flavorful. I would definitely recommend this recipe to anyone who loves asparagus.
Film makers
[email protected]This was a great way to use up some leftover asparagus. The sauce was easy to make and the dish came together quickly. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Jamed Parker
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The asparagus was cooked perfectly and the sauce was flavorful and not too spicy. I would definitely make this again.
Ali Kha
[email protected]This dish was easy to make and turned out great! I used fresh asparagus from my garden and the sauce was delicious. I will definitely be making this again.
Alifh Haseen
[email protected]I love this dish! The asparagus is always tender and the sauce is always flavorful. I would definitely recommend this recipe to anyone who loves asparagus.
Arham Rafi
[email protected]This dish was amazing! The asparagus was cooked perfectly and the sauce was flavorful and slightly spicy. I would definitely make this dish again.
Umat Sat
[email protected]I was disappointed with this dish. The asparagus was overcooked and the sauce was bland. I would not recommend this recipe.
SALMA Sbdelaziz
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The asparagus was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who loves spicy food.
bumika rani
[email protected]I've made this dish several times now and it's always a hit. The asparagus is always tender and the sauce is always flavorful. I would definitely recommend this recipe to anyone who loves asparagus.
Md Ahmed
[email protected]This was a great way to use up some leftover asparagus. The sauce was easy to make and the dish came together quickly. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
women and children Economic development
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The asparagus was cooked perfectly and the sauce was flavorful and not too spicy. I would definitely make this again.
Tommilynn Walker
[email protected]This dish was easy to make and turned out great! I used fresh asparagus from my garden and the sauce was delicious. I will definitely be making this again.
Marvy Mina
[email protected]I love the combination of flavors in this dish. The asparagus is tender and the sauce is tangy and savory. I would recommend this recipe to anyone who loves Sichuan food.
Md Mashria
[email protected]This Sichuan asparagus was a hit with my family! The asparagus was cooked perfectly and the sauce was flavorful and slightly spicy. I will definitely be making this dish again.