SHYAM'S GOAT BIRYANI
This is an excellent homemade biryani recipe!
Provided by Matthew Herrold
Categories World Cuisine Recipes Asian Indian
Time 11h10m
Yield 12
Number Of Ingredients 22
Steps:
- Mix goat meat, yogurt, prunes, ginger, garlic paste, 1 1/2 teaspoons salt, cumin, black pepper, turmeric, red chile pepper, cinnamon, and cloves together in a bowl. Cover bowl with plastic wrap and marinate in the refrigerator, 8 to 14 hours.
- Rinse the rice under lukewarm water 2 times. Place rice in a pot and cover with enough cold water to reach 1 1/4 to 1 1/2 inches above rice; soak for 1 hour.
- Melt unsalted butter in a large skillet over low heat; cook and stir onions until translucent and golden, about 10 minutes. Add tomatoes; cook and stir until oil separates and rises to the surface, 5 to 10 minutes.
- Mix marinated goat meat mixture and potatoes into onion mixture; cook and stir until meat is browned and cooked through, 20 to 30 minutes. Pour 1 1/2 cups cold water (or enough to cover) over goat meat mixture and cook until meat is tender, 30 to 40 minutes. Increase heat to medium and cook, stirring frequently, until oil separates from the mixture, about 5 minutes. Decrease heat to low and keep warm.
- Preheat oven to 275 degrees F (135 degrees C).
- Bring 12 cups water, 3 tablespoons salt, and 1 tablespoon butter to a boil in a large pot for 3 to 4 minutes. Drain rice and add to boiling water; cook for 10 minutes. Remove from heat and carefully drain water.
- Spoon 1/2 the rice into the bottom of a large baking dish; top with 1/2 the goat meat mixture. Arrange 1/2 the bay leaves over goat meat mixture. Repeat layering with remaining rice, goat meat mixture, and bay leaves. Cover dish with aluminum foil.
- Bake in the preheated oven until rice is fully cooked, 30 to 40 minutes.
Nutrition Facts : Calories 583.8 calories, Carbohydrate 66.5 g, Cholesterol 94.8 mg, Fat 28.1 g, Fiber 4.8 g, Protein 18 g, SaturatedFat 16.8 g, Sodium 2162 mg, Sugar 9.3 g
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Bereket Ayenew
a48@hotmail.co.ukI'm not a big fan of goat, but this biryani was so good that I ate every bite! The spices were perfect and the rice was cooked to perfection.
alexutio
alexutio@gmail.comThis goat biryani was amazing! The goat was so tender and the flavors were perfect. I will definitely be making this again.
Tsura Akihiko
akihiko-tsura25@gmail.comI made this goat biryani for my family and they loved it! The goat was so tender and the flavors were perfect. I will definitely be making this again.
Numan Hassan
h-n62@aol.comThis goat biryani is one of the best I've ever had. The goat was so tender and the flavors were amazing. I will definitely be making this again.
Pavol Sieklik
sieklik.pavol75@gmail.comI'm not a big fan of goat, but this biryani was so good that I ate every bite! The spices were perfect and the rice was cooked to perfection.
damien parker
parker.damien100@yahoo.comThis goat biryani was amazing! The goat was so tender and the flavors were perfect. I will definitely be making this again.
Samuel Hughes
hughes.samuel@gmail.comI made this goat biryani for my family and they loved it! The goat was so tender and the flavors were perfect. I will definitely be making this again.
Norain Mustapha
nmustapha48@gmail.comThis goat biryani is one of the best I've ever had. The goat was so tender and the flavors were amazing. I will definitely be making this again.
Nica Dee
n-dee@gmail.comI'm not a big fan of goat, but this biryani was so good that I ate every bite! The spices were perfect and the rice was cooked to perfection.
Rajitha Bandara
rajitha-b9@hotmail.comThis goat biryani was amazing! The goat was so tender and the flavors were perfect. I will definitely be making this again.
Tushar Chand
c_t23@hotmail.comI made this goat biryani for my family and they loved it! The goat was so tender and the flavors were perfect. I will definitely be making this again.
Rajon Biswas
rajon62@aol.comThis goat biryani is one of the best I've ever had. The goat was so tender and the flavors were amazing. I will definitely be making this again.
Akram Jam
j.a63@yahoo.comI'm not a big fan of goat, but this biryani was so good that I ate every bite! The spices were perfect and the rice was cooked to perfection.
Elizabeth Treadway
elizabeth33@hotmail.comThis was my first time making goat biryani and it turned out great! The instructions were easy to follow and the dish was so flavorful.
Salima aliyu Yusuf
salimaa@gmail.comI made this goat biryani for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Mario Zapata
m_z18@yahoo.comThis goat biryani was absolutely delicious! The flavors were amazing and the goat was so tender. I will definitely be making this again.