SHUDDERUPPERS

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My parent's friend's daughter introduced me to this one. She said she made it when she was in Girl Scouts. It's an interesting twist on roasting marshmallows not to mention what they add to s'mores!! Careful, the caramel is extremely hot when done.

Provided by Maia

Categories     Desserts     Candy Recipes

Time 1h3m

Yield 20

Number Of Ingredients 2

1 (14 ounce) package individually wrapped caramels, unwrapped
1 (10.5 ounce) package large marshmallows

Steps:

  • Build a nice fire and let the wood burn down into coals. This takes about an hour.
  • Thread a marshmallow onto a stick, then thread a caramel candy onto the stick in front of the marshmallow. Roast over the coals from the fire until the marshmallow is the desired doneness, but not on fire. Pull the marshmallow up over the caramel so that it is inside. Let cool and enjoy!

Nutrition Facts : Calories 121.6 calories, Carbohydrate 27 g, Cholesterol 1.4 mg, Fat 1.6 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 59.8 mg, Sugar 21.3 g

Zaza
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Perfect for a summer party.


Shankar Dahal
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Yum!


Justine Mubanga
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5 stars!


Gary David Keuhner
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Will definitely make again.


Vahlid Ozed
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Delicious!


Victor Avila
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These Shudderuppers are so easy to make, even a beginner baker can handle them.


rajafiaz786 raja
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I'm not usually a fan of fruit desserts, but these Shudderuppers changed my mind. They're the perfect balance of sweet and tart.


Hailey Gaddis
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These Shudderuppers are the perfect summer treat. They're light and refreshing, and the fruit filling is so flavorful.


Rana ismail
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I made these for a potluck and they were gone in minutes! Everyone raved about how delicious they were.


Ndumiso Madondo
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These were a fun and easy treat to make with my kids. They loved helping me mix the ingredients and cut out the shapes.


Amir Sab
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I've made these Shudderuppers several times now and they're always a crowd-pleaser. They're so light and fluffy, and the cream cheese filling is to die for.


Prajwal Pun
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These Shudderuppers were a huge hit at my party! They're so easy to make and they taste delicious. I especially loved the combination of the sweet fruit and the tangy cream cheese.


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