Shrimp with Tomatoes and Feta
Provided by Joanne Weir
Yield 6 servings
Number Of Ingredients 11
Steps:
- Warm the olive oil in a large frying pan over medium heat and cook onions, stirring occasionally until soft, 7 minutes. Increase the heat to high. Add the tomatoes, water, oregano, crushed red pepper and vinegar and stir well. Bring to a boil, reduce the heat to low and simmer until thick, 20 to 30 minutes.
- Add the shrimp to the sauce and stir together. Simmer until the shrimp are almost firm, 4 to 5 minutes. Season with salt and pepper. Crumble the feta onto the top and stir together.
- Garnish with parsley and serve.
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Christina Wingard
[email protected]This shrimp dish is so easy to make and it's always a crowd pleaser. I love that I can use fresh or frozen shrimp, and the sauce is always flavorful and delicious. I highly recommend this recipe!
Asaduzzaman RaseL
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that I can use fresh or frozen shrimp, and the dish comes together quickly. I highly recommend this recipe!
Joy Willis
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was so flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Carl K
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Kado Khan
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the shrimp and the sauce was so good that we were all dipping our bread in it. I will definitely be making this again.
Frankie Sowers
[email protected]This shrimp dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was so flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Muganga Kenneth
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that I can use fresh or frozen shrimp, and the dish comes together quickly. I highly recommend this recipe!
Lola Westley
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was so flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Mughal Saba
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Thomas C-E
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the shrimp and the sauce was so good that we were all dipping our bread in it. I will definitely be making this again.
Brenda Cooper
[email protected]This shrimp dish was delicious! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a hit with my family. I will definitely be making this again.
Sheer Bugti
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that I can use fresh or frozen shrimp, and the dish comes together quickly. I highly recommend this recipe!
KC family6
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was so flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Abanga Abdul Karim Ibrahim
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Chandra Prasad Khanal
[email protected]This shrimp dish is so easy to make and it's always a crowd pleaser. I love that I can use fresh or frozen shrimp, and the sauce is always flavorful and delicious. I highly recommend this recipe!
Alberth Flores
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the shrimp and the sauce was so good that we were all dipping our bread in it. I will definitely be making this again.
Eiman Jokhio
[email protected]This shrimp dish was a hit with my family! The combination of shrimp, tomatoes, and feta was delicious, and the sauce was flavorful and tangy. I will definitely be making this again.