SHRIMP WITH SCALLOPS PALERMO AND PASTA
This comes from the chef at Cantone's, an Italian restaurant in Harrisburg, PA. I haven't made it, but have tried it and it is delish! Prep and cook times are a guess.
Provided by keen5
Categories European
Time 50m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Sear shrimp and scallops in olive oil.
- Add garlic, shallots, sliced red pepper, snow pea pods, white wine, Dijon mustard, Madeira wine and the cream.
- Stir occasionally.
- Reduce heat and allow to simmer until vegetables are crisp-tender.
- Meanwhile, cook Tortellini according to package directions, then drain.
- Pour shrimp and scallop mixture over the Tortellini.
- Top with smoked mozzarella and spring onions.
Nutrition Facts : Calories 1014.3, Fat 34, SaturatedFat 11.3, Cholesterol 590.4, Sodium 1402.3, Carbohydrate 64, Fiber 3.2, Sugar 3.1, Protein 103.6
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fox man
[email protected]This dish was okay.
Perfect Lofar
[email protected]Not a fan. The sauce was too heavy.
Ainembabazi Peace
[email protected]This dish is a bit bland for my taste.
Syed ali
[email protected]This dish is a keeper! I've made it several times and it's always a hit.
King Hermaton
[email protected]I love this dish! It's so easy to make and always turns out delicious. The shrimp and scallops are cooked perfectly and the sauce is creamy and flavorful.
Khnaan Bawa g
[email protected]This dish was easy to make and turned out great! The shrimp and scallops were cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family.
Sathi Das
[email protected]I made this dish for my family and they loved it! The shrimp and scallops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.
Damilola Adetayo
[email protected]This dish was delicious! The shrimp and scallops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.
Ngcwele Vilakazi
[email protected]Meh.
Issa Sabbah
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
Whitnie Strohlin wlison
[email protected]This dish was okay. The sauce was a bit too salty for my taste, but the shrimp and scallops were cooked perfectly.
Kifax cumar Kifax
[email protected]Not a fan. The sauce was too heavy and the shrimp and scallops were rubbery.
FKS FotisKill
[email protected]This dish was a bit bland for my taste. The sauce was a bit watery and the shrimp and scallops were a bit overcooked. I think I'll try a different recipe next time.
Sahar
[email protected]This dish is a keeper! I've made it several times and it's always a hit. The shrimp and scallops are always cooked perfectly, and the sauce is creamy and delicious. I usually serve it over pasta, but it would also be great with rice or vegetables.
Ebrahim Emon
[email protected]I love this dish! It's so easy to make and always turns out delicious. The shrimp and scallops are cooked perfectly, and the sauce is creamy and flavorful. I usually serve it over pasta, but it would also be great with rice or vegetables.
the burnt turbos
[email protected]This dish was easy to make and turned out great! The shrimp and scallops were cooked perfectly, and the sauce was flavorful and creamy. I served it over pasta and it was a hit with my family. I will definitely be making this dish again.
Rita DiVenere
[email protected]I made this dish for a dinner party and it was a huge success! My guests raved about the flavors and the presentation. The shrimp and scallops were cooked perfectly, and the sauce was creamy and delicious. I will definitely be making this dish again.
Ram Dhanwar
[email protected]This dish was a hit with my family! Everyone loved the combination of flavors and textures. The shrimp and scallops were cooked perfectly, and the pasta was al dente. I will definitely be making this dish again.
brashin7
[email protected]Absolutely delicious! The combination of shrimp, scallops, and pasta was perfect. The sauce was flavorful and creamy, and the seafood was cooked to perfection. I will definitely be making this dish again.