SHRIMP WITH KIWI-LIME RELISH
Bursting with vitamin C, this bright relish is the perfect topping for sauteed shrimp. Complete the dish with lentils and whole-wheat naan or tortillas. The relish is also delicious served as a dip.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 15m
Number Of Ingredients 7
Steps:
- Stir jalapeno and lime juice together. Add kiwi, 1/4 teaspoon salt (or to taste), and cilantro. Stir to combine.
- Season shrimp with 1/2 teaspoon salt. Heat oil in a large skillet over high until shimmering. Add shrimp in a single layer and cook without turning until underside is pink, about 3 minutes. Turn and cook until opaque throughout, 2 minutes more. Remove from pan and serve immediately with kiwi-lime relish.
Nutrition Facts : Calories 138 g, Cholesterol 54 g, Fat 8 g, Fiber 3 g, Protein 7 g, Sodium 275 g
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Balakrishnan
[email protected]I found that the kiwi-lime relish was a bit too tangy for my taste. I would recommend using less lime juice next time.
janzeb ali
[email protected]This dish is a bit pricey to make, but it's a great option for a special occasion meal.
Usman Musa
[email protected]I would have liked the recipe to include more detailed instructions on how to make the kiwi-lime relish. I ended up having to search for a separate recipe online.
kironde louis
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The shrimp are cooked to perfection and the kiwi-lime relish is simply delicious.
dylan cool
[email protected]I'm not a big fan of kiwi, but I really enjoyed this dish. The kiwi-lime relish was the perfect complement to the shrimp and it made them taste amazing.
Banana Ballons
[email protected]This recipe is a great way to use up leftover shrimp. I also like that it can be made ahead of time, which makes it perfect for busy weeknights.
Basanti Maya
[email protected]I found that the kiwi-lime relish was a bit too tangy for my taste. I would recommend using less lime juice next time.
Dennis Quinn
[email protected]This dish is a bit pricey to make, but it's a great option for a special occasion meal.
Pam Phillips
[email protected]I would have liked the recipe to include more detailed instructions on how to make the kiwi-lime relish. I ended up having to search for a separate recipe online.
Ahmed Salem
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The shrimp are cooked to perfection and the kiwi-lime relish is simply delicious.
D4RSKYDE CAFF
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The kiwi-lime relish was the perfect complement to the shrimp and it made them taste amazing.
Sebon Uchiha
[email protected]This is a great recipe for a healthy and delicious meal. The shrimp are a good source of protein and the kiwi-lime relish is packed with vitamins and minerals.
That Spongy
[email protected]I made this dish for a party and it was a big hit. Everyone loved the unique flavor of the kiwi-lime relish.
WNR Investments
[email protected]This recipe is a keeper! I will definitely be making it again and again. It's a great way to use up leftover shrimp.
Akrar ali Mangrio
[email protected]I loved the tangy flavor of the kiwi-lime relish. It really brightened up the dish. I also liked that the shrimp were cooked in butter, which gave them a rich flavor.
Smart Dibiaumuotu.
[email protected]This dish is easy to make and perfect for a weeknight meal. The shrimp cooks quickly and the relish can be made ahead of time.
Dharma Biswokarma
[email protected]I was skeptical about the combination of shrimp and kiwi, but I was pleasantly surprised. The flavors worked well together and the relish was the perfect complement to the shrimp.
Shem Y Sheriff
[email protected]This shrimp dish was a hit with my family! The kiwi-lime relish added a unique and refreshing flavor to the shrimp. I will definitely be making this again.