Yield 4
Number Of Ingredients 12
Steps:
- Peel shrimp, slit backs and remove veins. Refrigerate. Sauti onion in 1 tablespoon oil and cook until tender, but not browned. Add tomatoes, capers, bay leaf, sugar and salt. Bring to boil; reduce heat. Cover and simmer 15 minutes. Add green peppers and cook 5 minutes longer. Heat 2 tablespoons oil in another skillet. Add cleaned shrimp. Cook over medium heat until pink. Sprinkle lime juice over shrimp. Add the sauce and heat 3-4 minutes longer. Top with cilantro and serve immediately.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #seafood #mexican #diabetic #dinner-party #low-fat #romantic #shrimp #stove-top #dietary #spicy #one-dish-meal #low-saturated-fat #low-calorie #low-carb #low-in-something #shellfish #taste-mood #equipment
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Samsung J5230
[email protected]I would definitely recommend this recipe to others.
broly 2425
[email protected]4/5 stars
Hakim Mwanje
[email protected]I've tried this recipe a few times now, and it's always a success. I love the bright flavors.
Mehar Ishtiaq
[email protected]This dish is a little pricey to make, but it's worth it for a special occasion.
Myla Flores
[email protected]I'm new to cooking, and this recipe was easy to follow. It turned out great!
danny dan
[email protected]This is one of my go-to recipes when I'm having people over for dinner. It's always a crowd-pleaser.
reatuhan AiI2
[email protected]I thought the sauce was a little bland, but I added some extra garlic and chili powder and it was perfect.
Stephen Dankwa
[email protected]Yum!
Pilar Duay
[email protected]I've been making this recipe for years and it never disappoints. It's a classic for a reason.
Chahrazed books
[email protected]This recipe is quick and easy to make, and it's always a hit with my guests.
Ben harkins
[email protected]5/5 stars!
Hero Boy4578
[email protected]I'm not a huge fan of seafood, but this dish changed my mind. The shrimp were cooked perfectly and the sauce was amazing.
Felton Mozingo
[email protected]This recipe could've used a little more salt, but other than that it was delicious.
Cruz Ug
[email protected]I followed the recipe exactly and it turned out great.
Kemi Owoyele
[email protected]I wasn't sure how the combination of ingredients would taste together, but I was pleasantly surprised! This is definitely a recipe I'll make again.
Issy Smith
[email protected]I've never tried capers before, but they added a really nice flavor to this dish.
Abigail Awiti
[email protected]My family loved this Shrimp Vera Cruz! The flavors were incredible. 5 stars!