SHRIMP TERRINE WITH CUCUMBER, WHIPPED GRAPEFRUIT, AND AVOCADO PUREE
Steps:
- Dice the shrimp and toss with activa, chervil, salt and cayenne to distribute evenly. Place inside a cryovac bag and cook, sous vide-style, at 130 degrees F for 10 minutes. Place in ice bath and slice thinly when completely cooled.
- Place grapefruit juice, agave nectar, versa whip and xanthan gum in a bowl and whisk until it reaches a meringue like texture.
- Place avocado, glucose and lime juice in a blender and process until smooth, slowly drizzle in the olive oil ad season with salt.
- Peel and dice the cucumber into a 1/4-inch dice. Toss with salt, citron vinegar and agave nectar. Place inside a cryovac bag and compress.
- Yield: 4 servings
- Arrange the shrimp on the plate and garnish with remaining components.
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Kevin Chitwood
chitwood_kevin@hotmail.comI've made this shrimp terrine several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of flavors and textures. I would highly recommend this dish to anyone looking for a special appetizer or mai
bibisha basnet
bbasnet22@gmail.comThis shrimp terrine was absolutely delicious! The flavors were so well-balanced and the textures were perfect. I especially loved the cucumber whipped grapefruit and avocado puree. It was the perfect complement to the rich shrimp terrine. I will defi
Kate Robinson
robinson_k33@aol.comI made this shrimp terrine for a dinner party and it was a huge hit! Everyone loved it. The terrine was so moist and flavorful, and the puree was the perfect accompaniment. I would highly recommend this dish to anyone looking for a special appetizer
zahidumar zounr
z@yahoo.comThis shrimp terrine is one of my favorite recipes. It's so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. I would highly recommend this dish to anyone looking for a special appetizer or main course.
Khadijah
khadijah34@gmail.comI've made this shrimp terrine several times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of flavors and textures. I would highly recommend this dish to anyone looking for a special appetizer or mai
Caroline Mileouski
c@gmail.comThis shrimp terrine is a must-try! It's so easy to make and it's absolutely delicious. The flavors are well-balanced and the textures are perfect. I would highly recommend this dish to anyone looking for a special appetizer or main course.
Umar Mohammed hassan
hassan.u@gmail.comI love shrimp and I love terrines, so I knew I had to try this recipe. I was not disappointed! The terrine was so flavorful and moist, and the puree was the perfect complement. I will definitely be making this dish again.
Sofia Sofia
s-s57@yahoo.comThis was my first time making a shrimp terrine and it turned out great! The instructions were easy to follow and the dish was absolutely delicious. I will definitely be making this again.
Matias Quispe Riquelme
matias-q72@hotmail.comI made this shrimp terrine for a dinner party and it was a huge hit! Everyone loved it. The terrine was so moist and flavorful, and the puree was the perfect accompaniment. I would highly recommend this dish to anyone looking for a special appetizer
Trenton
trenton@hotmail.comThis shrimp terrine was absolutely delicious! The flavors were so well-balanced and the textures were perfect. I especially loved the cucumber whipped grapefruit and avocado puree. It was the perfect complement to the rich shrimp terrine. I will defi