A recipe given to me from a friend and neighbor many years ago. Another oldy but goodie. These are delicious. Please try them and see for yourself.
Provided by Shirley Murtagh
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 6
Steps:
- 1. Drain shrimp and combine with the egg, cream and brandy.
- 2. Take the rolls apart and place in small lightly greased muffin tins
- 3. Fill with shrimp mixture
- 4. Top with grated cheese
- 5. Bake in a preheated 375F oven for 10 minutes
- 6. Serve warm
- 7. Freezes well
- 8. Reheat before serving
- 9. Enjoy!
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Chanu wc2006
[email protected]I love that these tartlets can be made ahead of time. I made them the night before my party and they were just as delicious the next day. They were the perfect easy appetizer for my party.
Md Saikot Saikot
[email protected]These tartlets were the perfect elegant appetizer for my dinner party. They were easy to make and they looked so impressive. Everyone loved them. I will definitely be making these again for my next party.
Michelle Bally
[email protected]These tartlets were a healthy and delicious choice for dinner. The shrimp were cooked perfectly and the tartlets were flaky and flavorful. I loved that they were low in calories and fat. I will definitely be making these again.
Moazzam Malik 47
[email protected]My kids loved these tartlets! They were the perfect size for them and they loved the shrimp. I also liked that they were healthy and easy to make. I will definitely be making these again for my kids.
Pervaz
[email protected]These tartlets were so flavorful! The shrimp were cooked perfectly and the tartlets were flaky and delicious. I loved the combination of flavors in the filling. I will definitely be making these again.
Abeer Atif
[email protected]I made these tartlets for a party and they were a huge hit! Everyone loved them. They were the perfect appetizer because they were easy to eat and they looked so elegant. I will definitely be making these again for my next party.
jose bucio
[email protected]This was my first time making shrimp tartlets and they turned out great! The recipe was easy to follow and the tartlets were delicious. I especially liked the flaky crust. I will definitely be making these again.
Moses Ehis
[email protected]These tartlets were so quick and easy to make. I had them done in under 30 minutes. They were also really delicious. The shrimp were cooked perfectly and the tartlets were flaky and flavorful. I will definitely be making these again.
Vegeta Prince
[email protected]I was skeptical about this recipe because I'm not a big fan of shrimp. But I was pleasantly surprised! The shrimp were cooked perfectly and the tartlets were so flavorful. I would definitely make these again, even for guests who aren't big seafood fa
Nawab Jexi
[email protected]These shrimp tartlets were a hit at my party! They were so easy to make and they looked so elegant. The shrimp were cooked perfectly and the tartlets were flaky and delicious. I will definitely be making these again.