SHRIMP TACOS WITH CITRUS CABBAGE SLAW

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SHRIMP TACOS WITH CITRUS CABBAGE SLAW image

Categories     Fish

Yield 4 servings

Number Of Ingredients 10

1/4 cup fresh orange juice
2 tablespoons fresh lime juice
2 tablespoons sour cream
kosher salt and black pepper
1/4 small cabbage (8 ounces), shredded
1 cup corn kernels (from 1 to 2 ears, or frozen and thawed)
1 jalapeno, seeded and chopped
1 tablespoon olive oil
1 pound peeled and deveined medium shrimp
8 small flour tortillas, warmed

Steps:

  • In a large bowl, whisk the orange and lime juices, sour cream, 1/2 teaspoon salt and 1/4 teaspoon pepper. Add the cabbage, corn, and jalapeno and toss to combine. Let sit, tossing occasionally, for 10 minutes. Meanwhile, heat the oil in a large skillet over medium-high heat. Season the shrimp with 1/2 teaspoon salt and 1/4 teaspoon pepper. Cook until opaque throughout, 2 to 3 minutes. Serve the shrimp with the tortillas and the slaw.

Aymane Toukani
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These tacos were easy to make and so delicious. The shrimp was juicy and flavorful, and the slaw was the perfect complement. I will definitely be making these again.


Zihad Mohammad
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I made these tacos for my family and they were a hit! Everyone loved them. The slaw was a great addition and added a nice crunch.


Maria Rivera
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These tacos were amazing! The shrimp was cooked perfectly and the slaw was so refreshing. I'll definitely be making these again.


joseph addison
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I loved these tacos! The shrimp was cooked perfectly and the slaw was so refreshing. I will definitely be making these again.


Cristhoper John Rambo Child rambo
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These tacos were very easy to make and they were so flavorful. I will definitely be making these again.


Isaac Mugera
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I made these tacos with grilled shrimp instead of fried shrimp and they were still delicious. The slaw was also very good.


Naeemabbas Ujjan
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These tacos were a bit too spicy for me, but they were still very good. I would recommend using less chili powder next time.


Edward Ramirez
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I'm not a huge fan of seafood, but I really enjoyed these tacos. The shrimp was cooked perfectly and the slaw was very refreshing.


Jordan Barillas
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These tacos were easy to make and so delicious. The shrimp was juicy and flavorful, and the slaw was the perfect complement. I will definitely be making these again.


Courtney Wood
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I made these tacos for my family and they were a hit! Everyone loved them. The slaw was a great addition and added a nice crunch.


Nowaid Amin
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These tacos were amazing! The shrimp was cooked perfectly and the slaw was so refreshing. I'll definitely be making these again.


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