SHRIMP-STUFFED SHELLS
Pasta and Shrimp need I say more!
Provided by Ronda Krouch
Categories Seafood
Time 1h35m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 400F: Cook pasta 7 minutes or until almost al dente, omitting salt and fat. Drain well.
- 2. Heat a medium skillet over medium heat. Add oil to pan; swirl to coat. Add shallots; cook 4 minutes, stirring occasionally. Add garlic; cook 1 minute, stirring constantly. Add cream cheese, milk and pepper; cook until cheese melts, stirring until smooth remove from heat. Stir in basil. Place shrimp in a bowl. Sprinkle with potato starch; toss well to coat. Add cream cheese mixture to shrimp; toss well.
- 3. Divide shrimp mixture evenly among pasta shells. Coat a 13x9 inch glass or ceramic baking dish with cooking spray; spread 1 cup marinara over bottom of dish. Arrange shells in prepared dish; top with remaining 2 cups marinara. Sprinkle shells evenly with Parmigiano-Reggiano Cheese. Bake at 400F for 30 minutes or until shrimp is done.
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Riaz Mallah
[email protected]These shrimp stuffed shells look delicious! I can't wait to try them.
Okwechime VALENTINO DOM
[email protected]I've made these shrimp stuffed shells several times and they are always a hit. They are easy to make and the flavor is amazing.
Mark Rita
[email protected]I'm not a huge fan of seafood, but I really enjoyed these shrimp stuffed shells. The shrimp was cooked perfectly and the stuffing was flavorful.
Andrej Miranovic
[email protected]These shrimp stuffed shells are a great way to use up leftover shrimp. They are also a great make-ahead meal.
Atukunda Shinah
[email protected]The shrimp stuffed shells were amazing! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Rejoice Moyo Anakatsa
[email protected]The shrimp stuffed shells were delicious, but they were a bit too rich for me. I think I will make them with less butter next time.
Shita Belayneh
[email protected]The shrimp stuffed shells were a bit too salty for my taste. I think I will use less salt next time.
Ruthsil Napiere
[email protected]The shrimp stuffed shells were a bit bland for my taste. I think I will add more spices next time.
Lilly Hapeta
[email protected]These shrimp stuffed shells were easy to make and turned out great! I will definitely be making them again.
Saqib Falak
[email protected]I made these shrimp stuffed shells for a party and they were a huge success! Everyone loved them.
Faizan Naveed
[email protected]The shrimp stuffed shells were delicious! The shrimp was cooked perfectly and the stuffing was flavorful. I would definitely recommend this recipe.
Kevin Osaile
[email protected]These shrimp stuffed shells were a hit with my family! The flavors were amazing and the shells were cooked perfectly. I will definitely be making this dish again.