SHRIMP STIR-FRY WITH BOK CHOY, MUSHROOMS & PEPPERS

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Shrimp Stir-Fry With Bok Choy, Mushrooms & Peppers image

Make and share this Shrimp Stir-Fry With Bok Choy, Mushrooms & Peppers recipe from Food.com.

Provided by Dancer

Categories     Vegetable

Time 39m

Yield 4 serving(s)

Number Of Ingredients 14

1 tablespoon canola oil
16 large shrimp (shelled and deveined)
2 tablespoons minced garlic
3 bell peppers, one each of red,yellow and green,seeded and diced
6 large shiitake mushrooms, stemmed and sliced
1 small bok choy, trimmed of outer leaves and chopped
1 cup sliced canned water chestnut
2 tablespoons soy sauce
1 cup chicken stock
4 scallions
1 teaspoon ground ginger
1/4 teaspoon red pepper flakes
2 tablespoons chopped cilantro
2 tablespoons freshly squeezed lemon juice

Steps:

  • Heat the canola oil in a large wok or saute pan.
  • When the pan is hot, add the shrimp and stir-fry over high heat for 2 to 3 minutes, until they just turn pink.
  • Remove the shrimp from the pan and set aside.
  • Using the same pan, add the garlic, bell peppers, mushrooms, bok choy, and water chestnuts, and stir-fry for 2 to 3 minutes.
  • Deglaze the pan with the soy sauce and stock and continue cooking until the vegetables are tender and crisp.
  • Stir in the scallions, ginger, pepper flakes, cilantro, lemon juice, and cooked shrimp, and stir-fry until all the liquid has evaporated and the vegetables are lightly glazed.
  • Serve immediately.

rashidahmad swat
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I'm going to try this recipe next time I have shrimp on hand.


Tamlyn Hewett
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This stir-fry is a great way to get your daily dose of vegetables.


Roem anne Andea
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I love that this dish is healthy and delicious.


Tarif Ahamed
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This stir-fry is a great weeknight meal.


tamil new movi 2020
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I highly recommend this stir-fry recipe.


Shahid Ahmad
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This dish is so flavorful and satisfying.


Jim Ruchti
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I love the combination of shrimp and vegetables in this dish.


Dj Traction mussagy
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This stir-fry is a great way to use up leftover shrimp.


Baby Phio
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I'm a vegetarian and I love this dish. I just leave out the shrimp and add extra vegetables.


Amy Duda
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This stir-fry is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Eklas Islam
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I've made this dish several times and it always turns out great. It's a keeper!


Tania Voronchak
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This is the best shrimp stir-fry recipe I've ever tried. The flavors are amazing.


muyimeri trevor
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I made this dish for a party and it was a huge hit. Everyone loved it!


Dj movies
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This stir-fry is a great way to get your kids to eat their vegetables. My kids loved it!


Major Taufeeque
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I'm not a big fan of shrimp, but I loved this dish. The vegetables were so flavorful and the sauce was perfect.


Sahib Habib
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This is my new favorite stir-fry recipe. It's easy to make and always turns out great.


Horace IsThaName
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I made this dish last night and it was delicious! The sauce was flavorful and the vegetables were cooked perfectly.


Travis Heart
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This stir-fry was a hit with my family! The shrimp were cooked perfectly and the vegetables were crisp and flavorful. I especially loved the bok choy and mushrooms.