Easy and good. Garnish with fresh scallions.
Provided by Jen
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Shrimp Soup
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- In a large saucepan over medium heat, combine chicken broth, beef broth and shrimp consomme. Bring to a simmer, then strain.
- Return broth to pot and add shrimp and dill. Heat through and adjust seasonings. Garnish with chopped green onion.
Nutrition Facts : Calories 54.6 calories, Carbohydrate 0.8 g, Cholesterol 63.3 mg, Fat 1.1 g, Protein 9.8 g, SaturatedFat 0.3 g, Sodium 656.6 mg, Sugar 0.1 g
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Danielle Holtby
[email protected]This soup is a must-try for any seafood lover. It's packed with flavor and the shrimp are cooked to perfection.
Purnima Purnima Chapai
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and the flavor is amazing.
Jeralden Yonzon
[email protected]This soup is delicious and healthy. I love that it's packed with vegetables.
Adrianna Van Auken
[email protected]This soup is a great way to use up leftover shrimp. It's also very easy to make and can be tailored to your own taste.
Ajayi Bembesther
[email protected]I'm not a huge fan of shrimp, but this soup was surprisingly good. The broth was very flavorful and the shrimp were cooked perfectly.
mirchakir umrani
[email protected]Easy to make and delicious!
Hi You
[email protected]This soup is so flavorful and comforting. I love the combination of shrimp and vegetables.
Shamera Allison
[email protected]The soup was good, but I found the broth to be a little bland. I added some extra salt and pepper, and it was much better.
Tj Sanfilippo
[email protected]This soup is delicious and easy to make. I love that I can use frozen shrimp, which makes it a great weeknight meal.
Kyrah Killion
[email protected]I followed the recipe exactly and the soup turned out great! The shrimp were plump and juicy, and the broth was very flavorful. I served it with some crusty bread and it was a perfect meal.
Munir Ahmad
[email protected]This shrimp soup was a hit with my family! The broth was flavorful and the shrimp were cooked perfectly. I added a little extra spice to mine, and it was delicious. Will definitely be making this again.