SHRIMP SCAMPI WITH TOMATOES, PASTA, AND ROASTED ASPARAGUS
This is a great date night meal! It will make a ton of leftovers, so you can send some home with your boo. I make this with a decent bottle of Sauvignon Blanc because the acidity in the wine pairs well with the lemon juice and the fresh cut grass-like aromas of the asparagus. Chill the rest of the bottle and have it with your meal! Remember to always use a wine that you enjoy the flavor of by itself if you're going to cook with it because the food takes on the flavor of the wine.
Provided by Andrea Jean
Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes
Time 35m
Yield 8
Number Of Ingredients 18
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain pasta and return to the pot.
- Meanwhile, melt butter in a saucepan over medium-low heat. Add Dijon mustard, 1 tablespoon garlic, parsley, lemon juice, and white wine. Place shrimp and tomatoes in a small glass baking dish and pour butter sauce on top. Stir until shrimp and tomatoes are well coated.
- Combine asparagus, olive oil, Parmesan cheese, 1 teaspoon garlic, salt, black pepper, and red pepper in a second glass baking dish.
- Place both baking dishes side by side in the oven and bake until shrimp is fully pink, about 15 minutes. Pour shrimp, tomatoes, and butter over the cooked penne pasta and stir to combine. Add Pecorino Romano cheese and Italian blended cheese; mix to combine. Serve asparagus over top of the pasta.
Nutrition Facts : Calories 441.5 calories, Carbohydrate 47.2 g, Cholesterol 124.5 mg, Fat 19.2 g, Fiber 3.9 g, Protein 21.1 g, SaturatedFat 9.7 g, Sodium 380.5 mg, Sugar 3.1 g
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hope sandra
s92@hotmail.co.ukThis recipe was a hit! The shrimp were cooked perfectly and the sauce was flavorful. The roasted asparagus was a great addition and added a nice touch of color to the dish. I will definitely be making this again.
bodie slater
bslater11@yahoo.comThis dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was so flavorful. The roasted asparagus was a great addition and added a nice touch of color to the dish. I would definitely recommend this recipe to anyone looking fo
Khuzima Khan
k62@yahoo.comI'm not a huge fan of shrimp, but this dish was amazing! The shrimp was cooked perfectly and the sauce was so flavorful. I especially loved the roasted asparagus, which added a nice crunch and a slightly smoky flavor to the dish. I will definitely be
Cody Fitzgerald
codyfitzgerald23@gmail.comThis recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was flavorful. The roasted asparagus was a great addition and added a nice touch of color to the dish. I would definitely recommend this rec
Aqeela Shabbir
a-s@gmail.comI made this for a dinner party last night and it was a hit! Everyone loved it. The shrimp were cooked perfectly and the sauce was so flavorful. The roasted asparagus was a great addition and added a nice touch of color to the dish. I will definitely
Roni Rahman
ronirahman@yahoo.comThis dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was so flavorful. The roasted asparagus was a great addition and added a nice touch of color to the dish. I would definitely recommend this recipe to anyone looking fo
Jade Grasiani
grasianij20@hotmail.comI tried this recipe last night and it was a huge success! My family loved it. The shrimp were cooked perfectly and the sauce was so flavorful. The roasted asparagus was a great addition and added a nice touch of color and crunch to the dish. I will d
Samuel Pawlos
s-pawlos58@yahoo.comThis recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was flavorful and creamy. The roasted asparagus was a great addition and added a nice touch of color to the dish. I would definitely recomme
Ali Hassnain
hassnain_ali81@yahoo.comI'm not a huge fan of seafood, but this dish was amazing! The shrimp was cooked perfectly and the sauce was so flavorful. I especially loved the roasted asparagus, which added a nice crunch and a slightly smoky flavor to the dish. I will definitely b
Ravi Raj
r-ravi@yahoo.comMade this for dinner tonight and it was a hit! The shrimp were perfectly cooked and the sauce was flavorful. The roasted asparagus was a great addition and added a nice touch of color to the dish. Definitely recommend!
Ralph Dilleshaw
rdilleshaw@yahoo.comThis shrimp scampi with tomatoes, pasta, and roasted asparagus was a delightful dish! The flavors of the shrimp, tomatoes, and asparagus blended perfectly, and the pasta was cooked to perfection. I especially enjoyed the roasted asparagus, which adde