SHRIMP SCAMPI WITH SPAGHETTI
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 11
Steps:
- Peel shrimp, reserving shells and tails. Cut shrimp crosswise into thirds; set aside. Place shells and tails in a medium saucepan. Add 1 tablespoon oil, carrots, celery, onion, and minced garlic. Cook over medium-high heat for 1 minute. Add 1 cup of wine, and cook until reduced to about 1/3 cup. Strain through a fine sieve; discarding solids.
- Bring a large pot of water to a boil. Add salt and spaghetti, and cook until al dente, according to package directions.
- In a large straight-sided skillet, heat remaining 1/4 cup oil over medium-high heat. Add sliced garlic, and cook, stirring occasionally, until just beginning to turn golden brown. Add shrimp, and remaining 1/2 cup wine. Cook, stirring, until almost cooked through. Add strained cooking liquid, and cook until shrimp are just firm. Stir in butter and parsley.
- Drain spaghetti, and place on a serving platter. Top with shrimp mixture, and serve immediately.
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Winter Dae
[email protected]This is the worst shrimp scampi I've ever had! The sauce was bland and the shrimp were overcooked.
A Green
[email protected]I'm not a big fan of seafood, but I really enjoyed this shrimp scampi. The sauce is so good that it made me forget that I was eating shrimp.
Randy Salisbury
[email protected]I'm allergic to shrimp, so I made this recipe with chicken instead. It was still really good!
Juniad Ali
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler recipe next time.
Bakhtawar jan mahsood
[email protected]I love how versatile this recipe is. I've made it with different types of pasta, and it's always delicious.
Vitalis
[email protected]This is the best shrimp scampi I've ever had! The sauce is so rich and flavorful, and the shrimp are cooked to perfection.
Ayub Awan
[email protected]I'm not sure what I did wrong, but my shrimp scampi turned out really bland. I think I might have used the wrong kind of shrimp.
Shawon Hassan Srabon
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my friends and family.
SHAHED MAHMUD
[email protected]I followed the recipe exactly, but my shrimp scampi didn't turn out as good as I had hoped. I think I might have overcooked the shrimp.
Rana Ramzan
[email protected]This is my new go-to recipe for shrimp scampi. It's so easy to make and always turns out perfect.
Shaii Snow
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce is so good that it made me forget all about the shrimp.
sibusiso kally
[email protected]The shrimp scampi was a bit too salty for my taste. I think I'll use less salt next time.
Zia Sipra
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes. And the cleanup was a breeze!
Apil Khadka
[email protected]This shrimp scampi is absolutely delicious! The sauce is rich and flavorful, and the shrimp are cooked perfectly. I served it over spaghetti, and it was a hit with my family.