This is always a hit. The best part is how fast you can whip it up! You could just buy roasted tomatoes in a jar, but I think roasting them yourself gives the dish a very fresh, deep flavor.
Provided by Jen
Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes
Time 1h5m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Prepare a baking sheet with cooking spray.
- Arrange tomato halves onto prepared baking sheet. Drizzle olive oil over the tomatoes; season with salt and pepper.
- Roast tomatoes in preheated oven until edges are crisp, about 35 minutes. Transfer to a cutting board to cool; cut into small chunks.
- Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes; drain. Transfer to a large bowl.
- Melt butter in a skillet over low heat. Cook and stir onion, garlic, and half the basil in the hot butter until the onion is translucent, about 5 minutes.
- Stir shrimp, tomato chunks, mushrooms, and garlic powder into the onion mixture. Increase heat to medium-low and cook and stir until shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 6 minutes.
- Pour shrimp mixture over the angel hair pasta; top with Parmesan cheese and lemon juice and toss to coat pasta completely. Garnish with remaining basil.
Nutrition Facts : Calories 935.6 calories, Carbohydrate 47.9 g, Cholesterol 397 mg, Fat 67.8 g, Fiber 4 g, Protein 37 g, SaturatedFat 40.2 g, Sodium 954 mg, Sugar 4.1 g
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EmoBabyGirl
[email protected]I love this recipe! It's so versatile and can be made with different types of seafood.
LORENA POPOCA
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cooks quickly and the sauce is flavorful.
Muhammad Junaid Ul Haq
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
joker Gamer
[email protected]This is a great recipe for a date night. It's easy to make and the results are impressive.
Brianna larez
[email protected]I made this recipe for my family and they loved it! The shrimp was cooked perfectly and the sauce was flavorful.
Thulisile Ncube
[email protected]This is a great recipe for a special occasion. The shrimp is cooked perfectly and the sauce is delicious.
Carolina
[email protected]I love how this recipe can be customized to my taste. I like to add a little bit of lemon zest and red pepper flakes to the sauce.
Mu'awuya Hamza garka
[email protected]This is one of my go-to recipes when I'm entertaining guests. It's always a hit and it's so easy to make.
Namukula Gertrude
[email protected]I've made this recipe with both shrimp and scallops and it's always delicious. The sauce is so good that I could eat it with a spoon!
Crystal Ike
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cooks quickly and the sauce is flavorful.
Phumzile Zimema
[email protected]I love this recipe! It's so versatile and can be made with different types of seafood.
Seneth Seneth
[email protected]This was my first time making shrimp scampi and it was so easy! The recipe was clear and concise and the dish turned out great.
Saday Diaz
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is delicious.
Miso Pakati
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great.
Saroj Kharel
[email protected]I made this recipe last night and it was amazing! The shrimp was so flavorful and the sauce was perfect.
Aman tekeste
[email protected]This was a great recipe! The shrimp was cooked perfectly and the sauce was delicious. I served it over angel hair pasta and it was a hit with my family.