Make and share this shrimp & scallop ziti recipe from Food.com.
Provided by chia2160
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- preheat oven to 400 combine hot water, cream cheese and red peppers in a processor and process until smooth.
- heat oil in a large skillet.
- add shrimp, scallops, garlic and salt and cook 2 minutes until almost done.
- add pepper mixture to pan and cook 2 minutes to combine.
- spray an 8" baking pan with cooking spray and pour in shrimp mixture.
- sprinkle with grated provolone.
- bake 20 minutes until cheese is melted, remove.
- heat broiler to hi, add dish and broil 2 minutes to brown.
- let it stand 10 minutes, serve.
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H&S Nepal
[email protected]This dish looks so flavorful and creamy. I can't wait to make it for my family.
Kall kall Love
[email protected]I love shrimp and scallops. This recipe looks like a great way to enjoy them.
Sadha Bugti
[email protected]This recipe sounds amazing. I'm definitely going to give it a try.
Shree ram Yadav
[email protected]Can't wait to try this recipe!
Vernon Williams
[email protected]Looks delicious!
Kelvin Nyella
[email protected]This is one of my favorite recipes! I make it all the time. It's so easy and always a crowd-pleaser.
Ayesha Awan
[email protected]I didn't have any scallops on hand, so I used extra shrimp instead. It turned out great!
Imam Gazzali
[email protected]The sauce was a bit too rich for my taste, but overall this was a good dish. I would make it again with a lighter sauce.
Rebecca Parker
[email protected]This was a great recipe. Easy to follow and the results were delicious. I would recommend this to anyone looking for a quick and easy seafood pasta dish.
Sweet Pea
[email protected]My family loved this dish! The shrimp and scallops were cooked perfectly and the ziti was al dente. The sauce was flavorful and creamy. I will definitely be making this again.