SHRIMP SALAD SANDWICHES
Enjoy these delicious shrimp salad sandwiches for a filling meal that's ready in only 10 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- In small bowl, mix mayonnaise, soy sauce, sugar and ginger. Stir in shrimp and onion.
- Spread butter on 1 side of 4 bread slices. Top 2 bread slices with cucumber slices. Spread about 1/3 cup shrimp mixture on cucumber slices; top with remaining bread.
Nutrition Facts : Calories 330, Carbohydrate 31 g, Cholesterol 130 mg, Fat 2 1/2, Fiber 4 g, Protein 18 g, SaturatedFat 4 1/2 g, ServingSize 1 Sandwich, Sodium 760 mg, Sugar 9 g, TransFat 1/2 g
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Olvin Y Wendy Godoy
[email protected]These sandwiches are perfect for a quick and easy lunch. I always have the ingredients on hand, so I can make them whenever I need a tasty meal.
Md Abdul Jabber
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these sandwiches without any problems.
Shivan Ahmed
[email protected]These sandwiches are a great way to use up leftover shrimp. I always have a few shrimp left over after a seafood dinner, and these sandwiches are the perfect way to use them up.
Rj Khuram satti
[email protected]I've tried a lot of different shrimp salad recipes, but this one is by far the best. It's so easy to make and it's always delicious.
Tariq langha
[email protected]I love the way the shrimp salad is seasoned in this recipe. It's the perfect balance of flavors.
Kawser ali
[email protected]These sandwiches are perfect for a party or a potluck. They're easy to make ahead of time, and they're always a crowd-pleaser.
TheRuneStar
[email protected]I've been making these sandwiches for years, and they're always a hit. I always get rave reviews from my friends and family.
Kukhanya Nqayi
[email protected]These sandwiches are a great way to get your kids to eat seafood. My kids love them, and they're a healthy way to get them to eat their vegetables.
Amaal Mumbejja
[email protected]I love how versatile this recipe is. I've made it with different types of bread, different types of shrimp, and different types of vegetables. It's always delicious.
Senan Khan g
[email protected]These sandwiches are perfect for a summer lunch. They're light and refreshing, and they're easy to make.
Byron Brown
[email protected]I made these sandwiches for my lunch today, and they were delicious. The shrimp was cooked perfectly and the salad was very flavorful. I will definitely be making these again.
Kevin John
[email protected]These sandwiches are a great way to use up leftover shrimp. I always have a few shrimp left over after a seafood dinner, and these sandwiches are the perfect way to use them up.
Anto Playz Roblox
[email protected]I'm not a big fan of shrimp, but I loved these sandwiches. The shrimp was cooked perfectly and the salad was very flavorful.
Anthony omega Nuwakora
[email protected]I love the addition of avocado to this recipe. It gives the sandwiches a creamy texture and a delicious flavor.
Shafia Iqbal
[email protected]I made these sandwiches for a picnic last weekend, and they were a huge success. Everyone loved them, and they were gone in no time.
Khadija Devitt
[email protected]These sandwiches are so delicious and refreshing. The shrimp is cooked perfectly and the salad is creamy and flavorful. I highly recommend this recipe!
KENNEDY NARI RWEMA
[email protected]I've been making these shrimp salad sandwiches for years, and they're always a favorite. My family loves them, and they're always a hit at potlucks.
Mort Jett
[email protected]These sandwiches are perfect for a quick and easy lunch. I always have the ingredients on hand, so I can make them whenever I need a tasty meal.
Amanda Gawa
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these sandwiches without any problems. They turned out great!
Fauza Nantongo
[email protected]These shrimp salad sandwiches were a hit at my last party! The flavors were amazing and the shrimp was so fresh. I will definitely be making these again.