SHRIMP SALAD: GARIDOSALATA
Steps:
- Bring a large pot of salted water to a boil over high heat. Add garlic cloves, lemon halves, and chile. Add in shrimp and simmer until pink, about 5 minutes. Remove and rinse under cold water.
- In a large bowl, toss shrimp, scallions, red onion, capers, celery, and tomatoes together.
- In a small bowl, whisk together oregano, olive oil, salt, pepper, lemon juice, and vinegar. Pour over the salad and toss once more to incorporate. Cover and refrigerate until ready to serve.
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Sakib Tithi777
[email protected]This salad is so easy to make and always turns out delicious. I love the combination of shrimp, vegetables, and dressing. It's a perfect dish for a busy weeknight dinner.
Elizabeth Yac
[email protected]This is a great recipe for a light and summery lunch or dinner. I love the combination of shrimp, vegetables, and dressing. It's a perfect dish for a picnic or potluck.
MD Kowser Howlader
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Love Bird
[email protected]This salad is delicious! I love the way the shrimp and vegetables are cooked. The dressing is also very flavorful.
Zaen K
[email protected]This is a great recipe for a light and healthy lunch or dinner. I love the combination of shrimp, vegetables, and dressing. It's a perfect dish for a hot summer day.
nosipho khambule
[email protected]I've made this salad several times and it's always a hit. I love the way the shrimp and vegetables complement each other. It's a great dish for a potluck or picnic.
EditzOneShot
[email protected]This salad is so good! I love the flavors and textures. It's a great dish for a summer party.
Busayo Debby
[email protected]This is a delicious and easy-to-make salad. I love the combination of shrimp, vegetables, and dressing. It's a perfect dish for a light lunch or dinner.
Tahasinaindo Tahasinaindo
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little bit of chopped cucumber for extra freshness.
Terran Jackson
[email protected]This salad is a great way to use up leftover shrimp. It's also a very healthy and refreshing dish.
Braun kumari Thapa
[email protected]I'm not a huge fan of shrimp, but I thought I'd give this recipe a try. I'm glad I did! The salad was really good. The dressing is light and flavorful, and the shrimp is cooked perfectly.
wajid hussain
[email protected]This is a delicious and easy-to-make salad. I love the combination of shrimp, vegetables, and dressing. It's a perfect dish for a summer picnic or potluck.
Uzzal Mia
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Hometownselects
[email protected]This is a great recipe for a light and summery lunch or dinner. I love the addition of the feta cheese and dill. It really adds a lot of flavor.
Tonui Pius
[email protected]I've made this salad several times and it's always a hit. I love the combination of flavors and textures. It's also a great way to use up leftover shrimp.
Africardo Gysman
[email protected]This salad is delicious and so easy to make! I used frozen shrimp and it turned out great. I will definitely be making this again.
Abdul Rehman Anees
[email protected]I love this recipe! It's so easy to make and always a hit at potlucks. I usually add a little bit of chopped celery and red onion for extra flavor.
Mahbubur Rahman Munna
[email protected]This shrimp salad is a delightful dish that is both flavorful and refreshing. The combination of shrimp, vegetables, and dressing is perfect, and the salad is easy to make. I will definitely be making this again!