Not only do casseroles offer meal-in-one convenience, but they're practically guaranteed to satisfy that craving for comfort food we all experience. Served with a salad and wheat rolls, this dish makes a fine dinner.-Marie Roberts, Lake Charles, Louisiana
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute green pepper and onion in butter until tender. Add the shrimp, salt and cayenne; cook and stir for 2-3 minutes or until shrimp turn pink. Add the rice, soup and 1 cup cheese; stir until combined. , Pour into a greased 1-1/2-qt. baking dish. Cover and bake at 325° for 30 minutes. Sprinkle with remaining cheese. Bake, uncovered, for 5 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 643 calories, Fat 42g fat (28g saturated fat), Cholesterol 242mg cholesterol, Sodium 1332mg sodium, Carbohydrate 33g carbohydrate (3g sugars, Fiber 2g fiber), Protein 33g protein.
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TinTeD IDoL
[email protected]I've made this shrimp rice casserole several times now and it's always a hit. It's the perfect comfort food.
Akhter Maqsood
[email protected]This shrimp rice casserole is a keeper! It's easy to make and always a crowd-pleaser.
Daniel Haigh
[email protected]The shrimp rice casserole was a bit too salty for my taste, but it was still pretty good.
ram Sita
[email protected]The shrimp rice casserole was disappointing. It was bland and lacked flavor.
shauntae boatwright
[email protected]This casserole was just what I was looking for. It was easy to make and so delicious. My family loved it!
Earthlykill
[email protected]I would not recommend this shrimp rice casserole to anyone. It's a waste of time and money.
Kylie Shover
[email protected]This shrimp rice casserole is the worst thing I've ever eaten. It was so bad, I had to throw it away.
Mayra Hernandez
[email protected]I tried the shrimp rice casserole and it was a disaster. The shrimp were overcooked and the rice was mushy.
Khan Nasir
[email protected]I wasn't impressed with the shrimp rice casserole. It was kind of bland.
melanie amos
[email protected]The shrimp rice casserole was okay, but I've had better.
Logy Mostafa
[email protected]I've made this shrimp rice casserole several times now and it's always a hit. It's the perfect comfort food.
ak mos mama ak mos mama
[email protected]This shrimp rice casserole is my new go-to weeknight meal. It's easy to make and always a crowd-pleaser.
Samir Thapa
[email protected]I'm not a big fan of shrimp, but I loved this shrimp rice casserole. It was so creamy and cheesy.
Junayed Miah
[email protected]The shrimp rice casserole was a bit time-consuming to make, but it was worth it. It was so delicious!
Hurry Sheikh
[email protected]I made this shrimp rice casserole for a potluck and it was a huge hit. Everyone loved it!
Dylan E
[email protected]The shrimp rice casserole was a little too cheesy for me, but my kids loved it.
Takudzwa Nezambe
[email protected]The shrimp rice casserole was a bit bland for my taste, but I added some extra seasonings and it was perfect.
Youssef Ourkas
[email protected]This shrimp rice casserole was easy to make and so delicious. I'll definitely be making it again.
Angel Sammy Rivera
[email protected]I was skeptical, but this shrimp rice casserole was a hit!
MD. RaminMia
[email protected]My family devoured this shrimp rice casserole! It was creamy, cheesy, and packed with shrimp and rice.