SHRIMP REMOULADE
Shrimp tossed in dense Greek yogurt, mustard, garlic, and ketchup makes a delicious centerpiece for a leafy salad. Making remoulade with yogurt instead of mayonnaise cuts the calories by more than half.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 30m
Number Of Ingredients 11
Steps:
- Prepare an ice-water bath. Bring a stockpot of water to a boil. Reduce heat to low. Add shrimp, and poach until just cooked through, about 2 minutes. Transfer to ice-water bath. Let stand until cool. Drain. Peel and devein shrimp. Refrigerate.
- Meanwhile, stir together yogurt, scallions, mustard, ketchup, capers, lemon juice, garlic, and cayenne. Toss shrimp in remoulade to coat; refrigerate for 30 minutes. Divide lettuce evenly among plates, and top with shrimp. Garnish with lemon wedges.
Nutrition Facts : Calories 226 g, Cholesterol 221 g, Fat 3 g, Fiber 1 g, Protein 37 g, Sodium 549 g
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Dulal Hossain
[email protected]This dish was a hit at my party!
Sk Sayon
[email protected]5 stars! This shrimp remoulade is a must-try.
mercyvic vic
[email protected]This dish is a keeper! I'll definitely be making it again.
Ellie May
[email protected]Loved the shrimp remoulade! The shrimp were cooked perfectly and the sauce was creamy and flavorful.
Mat Tan
[email protected]This was my first time making shrimp remoulade, and it turned out amazing! The recipe was easy to follow and the results were impressive.
Ashraf Muhamma
[email protected]I'm not usually a fan of shrimp, but this dish changed my mind. The shrimp were cooked perfectly and the remoulade sauce was delightful.
yaari yaari
[email protected]The shrimp remoulade was a hit with my family! They loved the crispy shrimp and the creamy sauce.
Arowolo Usman
[email protected]This dish was easy to make and absolutely delicious! I will definitely be adding it to my regular rotation.
Usama Azhar
[email protected]I had this for dinner last night and it was so delicious. I especially loved the remoulade sauce.
Blanca SanchezAvalos
[email protected]The shrimp remoulade turned out great. The shrimp were juicy and the remoulade sauce was tangy and creamy.
RK Game
[email protected]This is the best shrimp remoulade I've ever had! The recipe was easy to follow and the results were amazing. I will definitely be making this again.
Blazzy Dazzy
[email protected]This shrimp remoulade was an absolute delight! The shrimp were cooked to perfection, and the remoulade sauce was creamy and flavorful.