SHRIMP PIRI PIRI

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Shrimp Piri Piri image

This shrimp piri piri, courtesy of Marcus Samuelsson, is a wonderful appetizer and can be found in Marcus's cookbook, "The Soul of New Cuisine."

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 6

12 jumbo shrimp, peeled and deveined
1/2 cup plus 2 tablespoons Piri Piri
2 tablespoons olive oil
1/2 teaspoon coarse salt
1 lime, quartered
12 Bibb lettuce leaves

Steps:

  • Toss shrimp and 1/2 cup piri piri in a large bowl until well combined. Let marinate 20 minutes in refrigerator.
  • Heat olive oil in a large skillet over medium heat. Add shrimp and cook until opaque throughout, about 2 minutes per side. Transfer shrimp to a plate, sprinkle with salt, and squeeze lime over shrimp.
  • Spread 1/2 teaspoon remaining piri piri sauce on each lettuce leaf. Top with a shrimp and fold over bottom and sides to form a wrap. Serve immediately.

Daniel Wyles
d.wyles@gmail.com

This is a must-try recipe for any seafood lover.


Vivian Rodriguez
vivianr54@hotmail.co.uk

I'm definitely going to make this dish again.


Masood Hussain
h-m34@gmail.com

I served this dish with rice and vegetables. It was a hit with my family.


shimaa abdellattif
abdellattifshimaa70@hotmail.fr

The shrimp were cooked perfectly. They were tender and juicy.


muhammadiqbal iqbal
muhammadiqbaliqbal@hotmail.com

The piri piri sauce is amazing! It's the perfect combination of spicy and flavorful.


Juliet Syla
j.syla@gmail.com

I love the simplicity of this recipe. It only requires a few ingredients and it's ready in no time.


latavra gogiashvili
latavra.gogiashvili32@yahoo.com

This dish is perfect for a quick and easy weeknight meal. It's also great for entertaining guests because it's so flavorful and impressive.


Imamul Hassan
h@gmail.com

I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The sauce was flavorful without being too hot, and the shrimp were cooked to perfection.


Yari Rojas
y@gmail.com

This is my new favorite shrimp recipe! It's so easy to make and the results are amazing. The shrimp are tender and juicy, and the sauce is addictive.


Sumon Jamunatv
sjamunatv1@yahoo.com

I've made this dish several times now and it's always a crowd-pleaser. The piri piri sauce is the perfect balance of spicy and flavorful.


aubree lynn
lynnaubree4@gmail.com

This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and spicy. I served it with rice and vegetables, and it was a hit with my family.