SHRIMP, PEPPERS, AND PEA PODS STIR FRY
Make and share this Shrimp, Peppers, And Pea Pods Stir Fry recipe from Food.com.
Provided by RecipeNut
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in wok.
- Fry garlic 1 minute.
- Add shrimp, fry 3 minutes until pink.
- Add mushroom, onions, peppers and pea pods.
- Fry 2 minutes.
- Add soy and oyster sauce.
- Toss.
- In separate small pan, heat pan to hot.
- Don't use any oil.
- Fry seeds until light brown.
- Remove wok from heat.
- Garnish.
- Stir-fry with seeds.
- NOTE: Don't stir any meat or fish too much or it will create too much liquid.
- Your stove isn't as hot as those you see on TV.
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Nomazizi Willem
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Bishal Kadariya
[email protected]This stir-fry is so easy to make, and it's a great way to use up leftover rice.
Selimat Adepeju
[email protected]I'm not a vegetarian, but I love this stir-fry. It's a great way to get a healthy dose of vegetables.
Kale khanii Jan
[email protected]I made this stir-fry for a party and it was a hit. Everyone loved it!
Valerie Campbell
[email protected]This stir-fry is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and this was the perfect way to use it up.
Gracy Mcbride
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pea pods, but I'm glad I did. The pea pods were actually really good in this dish.
Raquel Sibaja
[email protected]I'm always looking for new stir-fry recipes, and this one is definitely a keeper. It's easy to make and the flavors are amazing.
Flango Logistics
[email protected]This stir-fry is a great way to get your kids to eat their vegetables. My kids loved the colorful peppers and pea pods.
Alondeke Jaca
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The shrimp was cooked perfectly and the sauce was delicious.
Miquela Jones
[email protected]The flavors in this dish are incredible. The sweetness of the peppers and pea pods pairs perfectly with the savory shrimp and the tangy sauce.
J.Charles Allen
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Sardaribrar 786
[email protected]Wow, this stir-fry is amazing! The shrimp is cooked perfectly, and the peppers and pea pods are crisp and flavorful. The sauce is light and flavorful, and the whole dish comes together beautifully.