SHRIMP PENNE PRIMAVERA
Steps:
- In a large saucepan, bring water to a boil. Stir in pasta; cook for 7 minutes. Add carrots; cook for 4 minutes. Add peas; cook 1-2 minutes longer or until pasta and vegetables are tender. , Meanwhile, in another saucepan, saute shrimp and garlic in oil until shrimp turn pink. Reduce heat to medium; stir in the milk, broth, lemon juice, salt and pepper. , Drain pasta and vegetables; add to shrimp mixture. Cook and stir for 1-2 minutes or until heated through. Stir in cheese. Transfer to a serving bowl; sprinkle with parsley.
Nutrition Facts : Calories 304 calories, Fat 9g fat (2g saturated fat), Cholesterol 132mg cholesterol, Sodium 447mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
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Jennifer Anosike
[email protected]This was a great recipe! I used frozen shrimp and it still turned out great. The sauce was creamy and flavorful. I will definitely be making this dish again.
Mamadou Trawally
[email protected]This was a great recipe! The sauce was light and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.
Tommie Jetton
[email protected]This was a great recipe! I used frozen shrimp and it still turned out great. The sauce was creamy and flavorful. I will definitely be making this dish again.
arshu_ red
[email protected]This was a great recipe! The sauce was light and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.
TANZEELA KHAN
[email protected]This dish was easy to make and turned out great! I used a jarred Alfredo sauce and it was still very flavorful. I will definitely be making this dish again.
Olga Rodriguez
[email protected]This was a great recipe! I used frozen shrimp and it still turned out great. The sauce was creamy and flavorful. I will definitely be making this dish again.
Theresa tiwaa owusu
[email protected]Loved this recipe! The sauce was light and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.
Mustapha Inusah
[email protected]This dish was easy to make and turned out great! I used a jarred Alfredo sauce and it was still very flavorful. The shrimp were cooked perfectly.
Sopner Vlogs
[email protected]I've made this dish several times and it's always a winner. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Siddique Babur
[email protected]This was a great recipe! I used frozen shrimp and it still turned out great. The sauce was creamy and flavorful. My husband and I both enjoyed it.
Khwezil Ngidi
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Kemboi Frankline
[email protected]This shrimp penne primavera was a hit with my family! The sauce was light and flavorful, and the shrimp were perfectly cooked. I will definitely be making this dish again.