SHRIMP MOLD
This is one of my cousins favorites and is a great appetizer for special occasions, card/game nights, even those super bowl parties!
Provided by Linda Kauppinen
Categories Other Appetizers
Time 45m
Number Of Ingredients 9
Steps:
- 1. Bring a pot of water with a bay leaf to a boil. Add shrimp. When water comes back to a boil, set timer for 3 minutes. Pour shrimp into colander and rinse with cold water. Let Cool. Once cooled, clean and finely chop the shrimp.
- 2. Bring tomato soup(undiluted) just to a boil. Remove from heat.
- 3. Add cream cheese and Blend in mayonnaise. Add celery, green onion, red bell pepper and shrimp.
- 4. Dissolve gelatin in hot water and add to mixture. Pour into mold and refrigerate. Serve with your favorite crackers. Enjoy!!
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Richlove Charway
[email protected]This recipe is a great way to impress your guests. The shrimp mold is elegant and delicious.
samaa mohmmad
[email protected]I love the idea of this recipe, but I found it to be a bit too complicated. I think I'll try a simpler shrimp mold recipe next time.
Arabel Jimenez
[email protected]This recipe is a bit time-consuming, but it's worth it. The shrimp mold is beautiful and delicious.
Kevin Barefield
[email protected]I'm a beginner cook and this recipe was easy to follow. The shrimp mold turned out great and I got lots of compliments.
Queen Shayshay
[email protected]This recipe was a disappointment. The shrimp were overcooked and the sauce was too thick.
onigbinde opeyemi
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it several times and it's always a hit.
Zahara Mbabazi
[email protected]This recipe is a great way to use up leftover shrimp. It's easy to make and always a crowd-pleaser.
Arif Jan
[email protected]I followed the recipe exactly and the shrimp mold turned out perfectly. It was a beautiful and delicious dish.
Warrick Jones
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Robiul Hossan all tips
[email protected]I'm not a big fan of seafood, but I loved this recipe! The shrimp were tender and flavorful, and the sauce was creamy and delicious.
BUZZ ROYALE
[email protected]This recipe is a keeper! The shrimp mold was easy to make and turned out beautifully. It was a big hit at my party.
Banji Simfukwe
[email protected]I made this recipe last night and it was a hit! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.