Steps:
- In a large stainless steel or glass mixing bowl, combine the oil, vinegar, hot sauce, celery seed and salt. Mix thoroughly. Place the chopped onions and shrimp into the oil mixture. Toss to coat evenly. DO NOT use an aluminum mixing bowl! The high acid content in the vinegar could cause a reaction with the aluminum and poison the food.
- Place the mixture in the refrigerator and chill over night.
Nutrition Facts : Calories 285.2 calories, Carbohydrate 4.2 g, Cholesterol 166 mg, Fat 21.6 g, Fiber 0.6 g, Protein 18.5 g, SaturatedFat 3.5 g, Sodium 514.6 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kareem Sutherland
[email protected]I'm allergic to shrimp, but this recipe sounds so good that I might have to try it with a different type of seafood.
Shawon Sarkar
[email protected]I'm not a big fan of shrimp, but this recipe might change my mind.
Nafiis Abdi
[email protected]This recipe looks delicious. I'm going to add it to my list of recipes to try.
Gul Fcj
[email protected]I can't wait to try this recipe!
Prakashkumarram Prakashram
[email protected]I'm definitely going to make this recipe again.
Brian Okumba
[email protected]I served these shrimp with rice and vegetables and it was a delicious meal.
Javed Mughal
[email protected]These shrimp are a great appetizer or main course.
ahmett fabinho
[email protected]I marinated the shrimp for a few hours before cooking and they were so tender and flavorful.
Ane Ladgam
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Wasif Raza
[email protected]I wasn't sure about the combination of ingredients in this marinade, but I'm glad I tried it. The shrimp were delicious!
psgame Beale
[email protected]These shrimp are so good! I've made them several times and they're always a hit.
Sheelah Gerti
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is incredible.
Kanok Kumar
[email protected]This recipe is a keeper! It's easy to follow and the shrimp turn out amazing.
Miguel miranda
[email protected]I've tried many shrimp marinade recipes, but this one is by far the best. The shrimp are always juicy and flavorful.
Kurutsi Andenyangtso
[email protected]This recipe was a hit at my last dinner party! The shrimp were cooked perfectly and the marinade gave them a delicious flavor.