SHRIMP & MANGO PIZZA

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Shrimp & Mango Pizza image

Delectably sweet & savory Island flavored pizza. Although posted with a refrigerated pizza crust, feel free to make your own or use a Boboli Pizza crust. Just adjust cooking times for your choice.

Provided by breezermom

Categories     Lunch/Snacks

Time 35m

Yield 1 pizza

Number Of Ingredients 13

6 medium shrimp, peeled and deveined
1 teaspoon extra virgin olive oil
kosher salt
black pepper, freshly ground
7 ounces pizza dough or 7 ounces a Boboli pizza crusts
semolina flour, for dusting
1/2 cup pizza sauce
1 cup mozzarella cheese, grated
1/2 ripe mango, thinly sliced
1/2 red onion, thinly sliced
1/2 red bell pepper, thinly sliced
1/2 yellow bell pepper, thinly sliced
2 pinches red pepper flakes, plus more for garnish

Steps:

  • Preheat oven to 500 degrees.
  • Slice the shrimp in half, lengthwise. Heat the oil in a small nonstick skillet over medium heat and add the shrimp. Cook until the shrimp turn pink and form a "c" shape, about 3 minutes. Season with salt and pepper to suit your taste.
  • Roll out the dough on a lightly floured surface on a 10 inch round, or us a pre-packaged Boboli pizza crust. Place the crust onto a parchment line baking sheet. Spread the sauce onto the pizza, leaving the edges clean for a crust to form.
  • Put half of the cheese on top and spread the shrimp evenly over the pizza. Then add the mango slices, red onion, red bell pepper, and yellow bell pepper evenly on the top.
  • Sprinkle the pizza with the red pepper flakes adn top with the remaining cheese. Bake the pizza for 15 minutes or until the cheese is melted and slightly brown.
  • Serve immediately with more red pepper flakes sprinkled on top.

Nutrition Facts : Calories 628.2, Fat 33.6, SaturatedFat 16, Cholesterol 140, Sodium 1369.8, Carbohydrate 49.7, Fiber 5.4, Sugar 32.5, Protein 35.5

Treasurer Felix
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I made this pizza for a party and it was a hit! Everyone loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.


Abebech Tuma
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This pizza was delicious! The crust was crispy and the toppings were flavorful. I especially loved the combination of shrimp and mango. I will definitely be making this again.


Snothile Ngema
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I've made this pizza several times now and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend this recipe!


Thinee Official
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This pizza was easy to make and so delicious! I used pre-cooked shrimp and it turned out great. The mango and cilantro added a nice sweetness and freshness to the pizza.


Muhammad Ashraf
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I made this pizza last night and it was a hit! My family loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.


MD DULAL JOY
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This pizza was amazing! The crust was crispy and the toppings were flavorful. I especially loved the combination of shrimp and mango. I will definitely be making this again.


lama cute
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I made this pizza for a party and it was a hit! Everyone loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.


Dalani Mahesh
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This pizza was delicious! The crust was crispy and the toppings were flavorful. I especially loved the combination of shrimp and mango. I will definitely be making this again.


Aarif Ullah
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I've made this pizza several times now and it's always a crowd-pleaser. The crust is crispy and the toppings are flavorful. I highly recommend this recipe!


Favour Chude
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This pizza was easy to make and so delicious! I used pre-cooked shrimp and it turned out great. The mango and cilantro added a nice sweetness and freshness to the pizza.


Gabrielle Davidson
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I made this pizza last night and it was a hit! My family loved it. The crust was crispy and the toppings were flavorful. I will definitely be making this again.


Nduvho Lisbeth
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This pizza was amazing! The combination of shrimp, mango, and cilantro was perfect, and the crust was cooked to perfection. I will definitely be making this again.