This recipe is from Parragon's Thai cooking book. The recipes are delicious and very easy to prepare. This is so good.
Provided by Baby Kato
Categories Seafood
Time 15m
Number Of Ingredients 13
Steps:
- 1. Mix the milk, cream and stock together in a pot and bring slowly to a rapid boil.
- 2. Lower heat and add the remaining ingredients, except for the shrimp and simmer gently for 5 minutes.
- 3. Next add the shrimp and simmer until heated through about 4 - 5 minutes.
- 4. Serve in warmed bowls and enjoy.
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Elia Ramanyimi
[email protected]I'm not a huge fan of laksa, but this recipe was actually pretty good. The broth was flavorful and the shrimp were cooked well.
Oluwa Loffi
[email protected]This laksa is a great way to warm up on a cold day. It's also very filling and satisfying.
Gift Chalwe
[email protected]I tried this laksa for the first time last week and I was really impressed. The broth was rich and flavorful, and the shrimp were cooked perfectly.
Luckong Rose
[email protected]This laksa is delicious and easy to make. I love that I can use any kind of shrimp I have on hand.
Bethany Rayas
[email protected]I've been making this laksa for years and it's always a hit. It's my favorite way to use up leftover shrimp.
Muhammad Shabaz
[email protected]This laksa is so flavorful and satisfying. I highly recommend it.
Jeremy Bleich
[email protected]I made this laksa for a party and it was a huge hit! Everyone loved it.
Habiba Ahmed
[email protected]This laksa is the best! I've tried many recipes, but this one is my favorite.
Robel Shemeles
[email protected]Love this laksa! It's so easy to make and always turns out delicious.
Ibrahem Mohamed
[email protected]This is my go-to laksa recipe. It's always a winner with my friends and family.
Mr Raaz
[email protected]I made this laksa last night and it was a huge success! My family loved it. The broth was flavorful and the shrimp were cooked perfectly.
resoolbux ghanghro
[email protected]This laksa was delicious! The broth was rich and creamy, and the shrimp were cooked to perfection. I would definitely recommend this recipe.
Lulama Leeu
[email protected]I've made this laksa several times now, and it's always a hit. It's so flavorful and satisfying, and the shrimp always cook perfectly.
Prince Musaab
[email protected]This was my first time making laksa, and it turned out great! The instructions were easy to follow, and the dish was delicious. I will definitely be making this again.
Mufad Ali
[email protected]I love laksa, and this recipe did not disappoint! The broth was flavorful and creamy, and the shrimp were cooked just right. I especially liked the addition of the bean sprouts and mint.
Subedi Bhuwany
[email protected]This laksa was amazing! The flavors were so rich and complex, and the shrimp were cooked perfectly. I will definitely be making this again.