SHRIMP IN TOMATO SAUCE OVER PASTA
Savor the aroma of a quick and easy homemade sauce. From Prevention® Healthy Cooking.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Warm oil in a medium saucepan over medium heat. Add scallions and garlic. Cook 10 minutes, or just until scallions begin to turn golden.
- Add tomatoes, wine, sugar, and 1/2 cup parsley or basil. Heat to boiling. Reduce heat to low, cover, and simmer 20 to 25 minutes, or until sauce is slightly thickened.
- Add shrimp and return to a summer. Cook 4 to 5 minutes, or until shrimp are opaque.
- Meanwhile, cook spaghetti according to package directions. Drain and transfer to a large bowl. Add sauce and toss to mix.
- Sprinkle with Parmesan and remaining 1/4 cup parsley or basil.
Nutrition Facts : Calories 380, Carbohydrate 59 g, Cholesterol 65 mg, Fat 1, Fiber 6 g, Protein 19 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 650 mg, Sugar 10 g, TransFat 0 g
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ZACK MINK
[email protected]I've made this recipe several times and it's always a success. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Akram Pardesi
[email protected]This is one of my favorite shrimp recipes. The sauce is so easy to make and it's always a hit with my guests.
Brian Mzotsho
[email protected]This recipe was easy to follow and the results were delicious! The shrimp were tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Ts Top
[email protected]I thought this recipe was great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zoya malik Amir malik
[email protected]This recipe was okay, but I've had better. The shrimp were a little tough and the sauce was a bit too sweet for my taste.
atifur jihad
[email protected]I wasn't a big fan of this recipe. The shrimp were overcooked and the sauce was too acidic.
mina shrestha
[email protected]This recipe was a little bland for my taste. I added some extra garlic and red pepper flakes to give it a bit more flavor.
Saleem Rajpot
[email protected]I've made this recipe several times and it's always a success. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Dreamy Liz
[email protected]This is one of my favorite shrimp recipes. The sauce is so easy to make and it's always a hit with my guests.
Eugene Conklin
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I often add a bit of red pepper flakes for a little extra spice.
Titus Chansa
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
charlie edwards
[email protected]I made this dish last night and it was delicious! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Rabina Shrestha
[email protected]This dish was a hit with my family! The shrimp were cooked perfectly and the tomato sauce was flavorful and tangy. I served it over pasta, but I think it would also be great with rice or quinoa.