SHRIMP IN GARLIC SAUCE

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Categories     Garlic     Herb     Shellfish     Low Carb     Low Fat     Kid-Friendly     Quick & Easy     Low Cal     Cinco de Mayo     Shrimp     Healthy     Bon Appétit     Small Plates

Yield Makes 2 servings

Number Of Ingredients 8

1 1/2 cups clam juice
1 onion slice
1 tablespoon tomato paste
1/4 teaspoon dried oregano, crumbled
1 teaspoon olive oil
1/2 pound large uncooked shrimp, peeled and deveined
2 large garlic cloves, minced
2 tablespoons dry white wine

Steps:

  • Boil first 4 ingredients until liquid is reduced to 3/4 cup, approximately 25 minutes. Strain. Set aside.
  • Heat oil in heavy medium skillet over medium-high heat. Add shrimp and half of garlic and sauté until shrimp are almost cooked through, about 3 minutes. Remove shrimp from skillet. Add remaining garlic and wine to skillet and boil until reduced to glaze, about 2 minutes. Stir in clam juice mixture and boil until reduced to thin sauce consistency, about 4 minutes. Return shrimp to skillet and return to boil. Season with pepper and serve immediately.

Rai Santosh
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This shrimp in garlic sauce is a must-try recipe. It's one of the best shrimp dishes I've ever had. I will definitely be making this again soon.


Tonny Tonny Hakim
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I highly recommend this shrimp in garlic sauce recipe. It's a great dish for any occasion, and it's sure to please everyone who tries it.


bijay thapa
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I give this recipe 5 stars! It's easy to make, delicious, and affordable. I will definitely be making this again and again.


Paul Kimss
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This shrimp in garlic sauce is simply delicious. The shrimp are tender and flavorful, and the sauce is rich and garlicky. I served it over rice and it was a perfect meal.


Joey Miller
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This recipe is so easy to follow, even for a beginner cook like me. I was able to make this dish without any problems and it turned out great. I will definitely be making this again.


M Main
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I made this shrimp in garlic sauce for a special occasion dinner and it was a huge success. The shrimp were perfectly cooked and the sauce was delicious. I served it with roasted vegetables and mashed potatoes and it was a meal that everyone enjoyed.


2 H R Gamimg Habib
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This shrimp in garlic sauce is perfect for a party. It's easy to make ahead of time and can be served hot or cold. I like to serve it with toothpicks so that people can easily grab a shrimp and eat it.


Shelby Allen
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My family loves this shrimp in garlic sauce. It's one of those dishes that everyone always asks for when I make it. I usually double the recipe so that I have leftovers for lunch the next day.


Md Hanif Offical
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This recipe is very budget-friendly. Shrimp can be expensive, but you don't need a lot of it to make this dish. The other ingredients are also very affordable. I was able to make this dish for less than $10.


Jaylee Dehoney
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I'm always looking for healthy and flavorful recipes, and this shrimp in garlic sauce fits the bill. The shrimp are a good source of protein and omega-3 fatty acids, and the sauce is made with olive oil, which is a heart-healthy fat. I also like that


Gabriel Cardona
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This is my go-to recipe for a quick and easy weeknight meal. The shrimp cook in just a few minutes and the sauce is simple to make. I usually serve it over pasta, but it's also good with rice or roasted vegetables.


Marisha van Zyl
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I love garlic and this dish did not disappoint! The sauce was rich and garlicky, and the shrimp were tender and juicy. I served it over rice and it was a delicious and easy meal.


Unicorn Splash
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This shrimp in garlic sauce was a hit at my dinner party! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.