THIS IS SO DELICIOUS! One of my top recipes of all time! An easy-to-make appetizer or first course. The flavors will intensify when marinated overnight. Serve in a large bowl lined with lettuce and kale for a fancy look. This is the best shrimp ever. It has become a staple for all "impress the guests" meals. It's easy! This shrimp is a perfect appetizer. I got this from a really fabulous book called Above & Beyond Parsley presented by the Junior League of Kansas City, Missouri.
Provided by College Girl
Categories Potluck
Time 8h
Yield 75-100 shrimp, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Cook shrimp in boiling salted water until pink. Usually 2 1/2 to 3 minutes. Drain and transfer to a large bowl.
- Combine remaining ingredients and pour over warm shrimp. Toss well so every shrimp is coated.
- Cover and refrigerate for at least 8 to 10 hours (overnight is best). Drain excess sauce from shrimp before serving.
Nutrition Facts : Calories 381.6, Fat 29.5, SaturatedFat 4, Cholesterol 214.9, Sodium 1721, Carbohydrate 4.9, Fiber 0.9, Sugar 0.3, Protein 24.3
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Tsering Dhawa
[email protected]I've tried this recipe a few times now and it's always turned out great. The shrimp are always cooked perfectly and the Dijon vinaigrette is always flavorful. I would definitely recommend this recipe to others.
newaz sharif
[email protected]This was a great recipe. The shrimp were cooked perfectly and the Dijon vinaigrette was delicious. I would definitely recommend this recipe to others.
E L S O GNAN
[email protected]This is my new favorite shrimp recipe! The shrimp are cooked perfectly and the Dijon vinaigrette is so flavorful. I love that it's a healthy dish that's also really delicious.
chaimaa feghoul
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the shrimp and the Dijon vinaigrette. I will definitely be making this again.
Hassana Mahamadou
[email protected]This was my first time making shrimp in Dijon vinaigrette, and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. The Dijon vinaigrette was tangy and flavorful, and it really complemented the shrimp.
Thandolonke Msibi
[email protected]I've tried this recipe a few times now and it's always turned out great. The shrimp are always cooked perfectly and the Dijon vinaigrette is always flavorful. I would definitely recommend this recipe to others.
Yaqoob
[email protected]This is my new favorite shrimp recipe! The shrimp are cooked perfectly and the Dijon vinaigrette is so flavorful. I love that it's a healthy dish that's also really delicious.
Op Nirob
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp and the Dijon vinaigrette. I will definitely be making this again.
Jordan Emmanuel
[email protected]This was a great recipe. The shrimp were cooked perfectly and the Dijon vinaigrette was delicious. I would definitely recommend this recipe to others.
Kelvin Joselyn
[email protected]I love this recipe! The shrimp are always cooked perfectly and the Dijon vinaigrette is so flavorful. I've made this dish for my family and friends several times and it's always a hit.
MD ROISH
[email protected]This dish was easy to make and very tasty. The shrimp were cooked perfectly and the vinaigrette was flavorful. I served it over a bed of mixed greens and it was a hit!
Garry McIntosh
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The shrimp were cooked perfectly, and the Dijon vinaigrette was delicious. I will definitely be making this again.
Abdrahman Boukedir
[email protected]This was my first time making shrimp in Dijon vinaigrette, and it turned out great! The recipe was easy to follow, and the shrimp were cooked perfectly. The vinaigrette was tangy and flavorful, and it really complemented the shrimp.
Thandolwethu Mokoene
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the Dijon vinaigrette is delicious. I love that it's a light and healthy dish that's also really flavorful.
Abd Ullah
[email protected]This shrimp dish was a hit! The Dijon vinaigrette was tangy and flavorful, and the shrimp were cooked perfectly. I served it over a bed of mixed greens, and it was a light and refreshing meal.