SHRIMP IN DIJON VINAIGRETTE
THIS IS SO DELICIOUS! One of my top recipes of all time! An easy-to-make appetizer or first course. The flavors will intensify when marinated overnight. Serve in a large bowl lined with lettuce and kale for a fancy look. This is the best shrimp ever. It has become a staple for all "impress the guests" meals. It's easy! This shrimp is a perfect appetizer. I got this from a really fabulous book called Above & Beyond Parsley presented by the Junior League of Kansas City, Missouri.
Provided by College Girl
Categories Potluck
Time 8h
Yield 75-100 shrimp, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Cook shrimp in boiling salted water until pink. Usually 2 1/2 to 3 minutes. Drain and transfer to a large bowl.
- Combine remaining ingredients and pour over warm shrimp. Toss well so every shrimp is coated.
- Cover and refrigerate for at least 8 to 10 hours (overnight is best). Drain excess sauce from shrimp before serving.
Nutrition Facts : Calories 381.6, Fat 29.5, SaturatedFat 4, Cholesterol 214.9, Sodium 1721, Carbohydrate 4.9, Fiber 0.9, Sugar 0.3, Protein 24.3
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Tsering Dhawa
dhawa76@gmail.comI've tried this recipe a few times now and it's always turned out great. The shrimp are always cooked perfectly and the Dijon vinaigrette is always flavorful. I would definitely recommend this recipe to others.
newaz sharif
s_newaz7@yahoo.comThis was a great recipe. The shrimp were cooked perfectly and the Dijon vinaigrette was delicious. I would definitely recommend this recipe to others.
E L S O GNAN
le49@yahoo.comThis is my new favorite shrimp recipe! The shrimp are cooked perfectly and the Dijon vinaigrette is so flavorful. I love that it's a healthy dish that's also really delicious.
chaimaa feghoul
feghoul_chaimaa@hotmail.frI made this recipe for a dinner party and it was a hit! Everyone loved the shrimp and the Dijon vinaigrette. I will definitely be making this again.
Hassana Mahamadou
mahamadou-h@yahoo.comThis was my first time making shrimp in Dijon vinaigrette, and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. The Dijon vinaigrette was tangy and flavorful, and it really complemented the shrimp.
Thandolonke Msibi
thandolonke-msibi@yahoo.comI've tried this recipe a few times now and it's always turned out great. The shrimp are always cooked perfectly and the Dijon vinaigrette is always flavorful. I would definitely recommend this recipe to others.
Yaqoob
yaqoob79@gmail.comThis is my new favorite shrimp recipe! The shrimp are cooked perfectly and the Dijon vinaigrette is so flavorful. I love that it's a healthy dish that's also really delicious.
Op Nirob
n_op39@hotmail.comI made this recipe for a party and it was a hit! Everyone loved the shrimp and the Dijon vinaigrette. I will definitely be making this again.
Jordan Emmanuel
e_j43@yahoo.comThis was a great recipe. The shrimp were cooked perfectly and the Dijon vinaigrette was delicious. I would definitely recommend this recipe to others.
Kelvin Joselyn
kelvin.j4@gmail.comI love this recipe! The shrimp are always cooked perfectly and the Dijon vinaigrette is so flavorful. I've made this dish for my family and friends several times and it's always a hit.
MD ROISH
mdr@gmail.comThis dish was easy to make and very tasty. The shrimp were cooked perfectly and the vinaigrette was flavorful. I served it over a bed of mixed greens and it was a hit!
Garry McIntosh
mcintosh-g@yahoo.comI was a bit skeptical about this recipe, but I'm so glad I tried it! The shrimp were cooked perfectly, and the Dijon vinaigrette was delicious. I will definitely be making this again.
Abdrahman Boukedir
abdrahman.b11@hotmail.comThis was my first time making shrimp in Dijon vinaigrette, and it turned out great! The recipe was easy to follow, and the shrimp were cooked perfectly. The vinaigrette was tangy and flavorful, and it really complemented the shrimp.
Thandolwethu Mokoene
tm@aol.comI've made this recipe a few times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the Dijon vinaigrette is delicious. I love that it's a light and healthy dish that's also really flavorful.
Abd Ullah
ullah68@yahoo.comThis shrimp dish was a hit! The Dijon vinaigrette was tangy and flavorful, and the shrimp were cooked perfectly. I served it over a bed of mixed greens, and it was a light and refreshing meal.