SHRIMP FRIED RICE

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Shrimp Fried Rice image

I got some suggestions from my Korean friends at work on how to throw all of this together. I'm not much on pasta or rice BUT I like eerrrr LOVE this!

Provided by Creation In Hope

Categories     Rice

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 lb small shrimp
1 carrot
4 green onions
3 garlic cloves
2 cups rice, best if cooked the day before & kept in the fridge
3 tablespoons soy sauce, never have too much soy sauce
3 eggs
2 teaspoons salt
5 tablespoons oil

Steps:

  • If your shrimp is frozen cook it in 2 Tablespoons oil. Cook till it is thawed and all the water is gone. Take out of pan.
  • By hand or food processor (which I prefer) finely cut up your green onions, garlic and carrots.
  • Put your shredded mix in with 3 Tablespoons oil, rice, soy sauce, salt.
  • Cook stirring often till all if well heated and add your shrimp and eggs.
  • Continue cooking till your vegetables are done.
  • Serve with Soy sauce - like I said never enough soy sauce!

Prijma
prijma@hotmail.com

Overall, this was a great recipe. I would definitely recommend it to others.


Angel Alston
aa52@hotmail.com

This recipe was a bit too bland for my taste. I added some extra spices and it was much better.


Leonard Guevara
g.l@aol.com

I had some trouble finding shrimp paste, but I was able to find a good substitute online. The recipe turned out great!


Sara Hani
s_h@aol.com

This recipe was a bit too spicy for my taste, but I still enjoyed it. Next time I'll use less chili peppers.


Ali ashger
a@gmail.com

I'm always looking for new shrimp fried rice recipes and this one did not disappoint. It was easy to make and the results were delicious.


mobarok hossain
m-hossain35@aol.com

I made this recipe for my friends who are vegetarians and they loved it! I used tofu instead of shrimp and it was delicious.


Elli Roll
elli-roll@hotmail.com

I'm not a huge fan of shrimp, but I really enjoyed this dish. The flavors were well-balanced and the shrimp was cooked perfectly.


anas dogar
d_a25@gmail.com

This recipe is a keeper. I've made it several times and it's always a hit.


Chad Perkins
c.p9@yahoo.com

I love this recipe! It's so easy to make and the results are always amazing.


jerry sjomeling
jsjomeling@hotmail.co.uk

This is my go-to shrimp fried rice recipe. It's always a crowd-pleaser.


Haider Sayed
haiders@aol.com

I made this recipe for a party and it was a huge success. Everyone loved it and asked for the recipe.


Nilsh Gamer
g_n44@hotmail.co.uk

This recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the rice was fluffy and flavorful.


Hajun Bansho
bansho42@gmail.com

I've tried many shrimp fried rice recipes, but this one is by far the best. The addition of the shrimp paste really takes it to the next level.


Hasmat cheema
hasmat@gmail.com

This shrimp fried rice was a hit with my family! The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #side-dishes     #rice     #seafood     #shrimp     #pasta-rice-and-grains     #shellfish