SHRIMP FETTUCCINE IN GARLIC CREAM SAUCE
Make and share this Shrimp Fettuccine in Garlic Cream Sauce recipe from Food.com.
Provided by cervantesbrandi
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large pan, cook the pasta in boiling salted water according to pkg directions. I add about 1 tbl olive oil to my pasta water too.
- As soon as you put the pasta water on to boil, heat 3 tbl olive oil in a heavy saucepan over low heat. Gently saute the whole garlic cloves until each clove is just golden brown and easily pieced with a fork. Remove garlic cloves and on a cutting board mash cloves with a fork and mix with anchovy paste. Turn burner off.
- As soon your pasta water begins to boil and you've added the pasta, reheat the sauce pan of oil. Return mashed garlic/anchovy paste to the warm olive oil and simmer for a minute. Add basil and green onions, gently stir, making sure the mashed garlic is distributed and simmer for about 1-2 minutes. Add cream, Parmesan cheese, parsley and salt and pepper to taste. Add shrimp and simmer for less then a minute. Toss shrimp and sauce with drained pasta and serve.
Nutrition Facts : Calories 524.3, Fat 19.7, SaturatedFat 7.4, Cholesterol 243.1, Sodium 310, Carbohydrate 56.8, Fiber 3, Sugar 1.7, Protein 29.4
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rony jack
[email protected]This dish was bland and tasteless.
Sotto Kumar Das
[email protected]This recipe was too complicated for me.
Stalin Chidiya
[email protected]I had a hard time finding shrimp that were large enough for this recipe.
Jeremiah Rivera
[email protected]This dish was a bit too rich for me, but my husband loved it.
Riaz Burhan
[email protected]I love this recipe!
Mian Muhaimin
[email protected]Delicious!
Md tanvir Islam
[email protected]This recipe was easy to follow and the results were amazing! I will definitely be making this again.
Mrmalik Syco
[email protected]I had a hard time finding shrimp that were large enough for this recipe, but I made it work. The dish was delicious, but I think it would have been even better with larger shrimp.
Niranjon Bormon
[email protected]This dish was a bit too rich for my taste, but my husband loved it. The sauce was very creamy and flavorful, and the shrimp were cooked perfectly.
Suren Kawshalya
[email protected]I love this recipe! The shrimp fettuccine is always a hit with my friends and family. The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly.
Anu Dezma
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Elemental Soldier
[email protected]I made this dish last night and it was delicious! The sauce was so creamy and flavorful, and the shrimp were cooked perfectly. I served it with a side of roasted vegetables and it was a perfect meal.
Shane Barsati
[email protected]This shrimp fettuccine was a hit with my family! The garlic cream sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.