SHRIMP EGG SALAD
"My family loves this change-of-pace sandwich filling," says field editor Ruth Ann Stelfox of Raymond, Alberta. "It has a tasty blend of ingredients."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 9
Steps:
- Combine the first eight ingredients; mix well. Use as a sandwich spread or serve on crackers.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #eggs-dairy #seafood #vegetables #american #easy #no-cook #beginner-cook #dinner-party #spreads #shrimp #eggs #dietary #brown-bag #inexpensive #northeastern-united-states #shellfish #to-go #number-of-servings #3-steps-or-less #technique
You'll also love
Sumantha Govender
govendersumantha@gmail.comThis salad is a great way to get kids to eat seafood. My kids love it!
Jaqueline Diaz
j-d78@aol.comI'm allergic to shrimp, so I used crab meat instead. It was still delicious!
Craig Dedericks
c44@yahoo.comThis salad is a bit pricey to make, but it's worth it for a special occasion.
Iqram Darwish
iqram_darwish@aol.comI'm not sure what went wrong, but my salad turned out really watery. I think I might have added too much mayonnaise.
Ezeonyim Chidinma
chidinma.e@yahoo.comI love that this salad is healthy and delicious. It's a great way to get your daily dose of protein and vegetables.
Farran Marsh
farran_marsh27@yahoo.comThis salad is a great way to use up leftover shrimp. It's also a great make-ahead meal.
Jileriah Miller
m_jileriah100@hotmail.co.ukThis is the best shrimp egg salad I've ever had. I will definitely be making it again.
Muhsin Abbasi
a28@hotmail.frI made this salad for a potluck and it was a huge hit. Everyone loved it!
Sn Sakib Ahmed
sahmed79@yahoo.comI followed the recipe exactly and my salad turned out great. It was a little bit time-consuming to make, but it was worth it.
Blessed Mangena
mangena.b27@hotmail.comThis salad is a bit bland for my taste. I would add some more spices or herbs to give it more flavor.
Shakira James
s-j@gmail.comI'm not a huge fan of shrimp, but I really enjoyed this salad. The shrimp were cooked perfectly and the dressing was light and flavorful.
shahbaz yaseen
y.shahbaz@hotmail.comThis is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have on hand.
Jaam Amir Jaam
j-j@hotmail.frI've made this salad several times and it's always a crowd-pleaser. The flavors are well-balanced and the salad is always fresh and delicious.
Sammy Neong
n-sammy26@yahoo.comThis salad is so easy to make and it's always a hit with my family.
Lwanyaga Tadeo
lwanyaga-t@yahoo.comI love the addition of shrimp to this egg salad. It adds a nice briny flavor and makes the salad more substantial.
SHAHZAMAN KHAN
k-shahzaman39@gmail.comThis shrimp egg salad is a delightful twist on a classic dish. The combination of shrimp, eggs, and vegetables creates a flavorful and satisfying salad that's perfect for a light lunch or dinner.