SHRIMP EGG SALAD

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Shrimp Egg Salad image

"My family loves this change-of-pace sandwich filling," says field editor Ruth Ann Stelfox of Raymond, Alberta. "It has a tasty blend of ingredients."

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 9

1 can (4 ounces) tiny shrimp, rinsed and drained
2 hard-boiled large eggs, chopped
1/4 cup finely chopped celery
3 tablespoons mayonnaise
1 teaspoon lemon juice
1/4 teaspoon onion powder
1/4 teaspoon salt
1/8 to 1/4 teaspoon lemon-pepper seasoning
Bread or crackers

Steps:

  • Combine the first eight ingredients; mix well. Use as a sandwich spread or serve on crackers.

Nutrition Facts :

Sumantha Govender
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This salad is a great way to get kids to eat seafood. My kids love it!


Jaqueline Diaz
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I'm allergic to shrimp, so I used crab meat instead. It was still delicious!


Craig Dedericks
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This salad is a bit pricey to make, but it's worth it for a special occasion.


Iqram Darwish
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I'm not sure what went wrong, but my salad turned out really watery. I think I might have added too much mayonnaise.


Ezeonyim Chidinma
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I love that this salad is healthy and delicious. It's a great way to get your daily dose of protein and vegetables.


Farran Marsh
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This salad is a great way to use up leftover shrimp. It's also a great make-ahead meal.


Jileriah Miller
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This is the best shrimp egg salad I've ever had. I will definitely be making it again.


Muhsin Abbasi
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I made this salad for a potluck and it was a huge hit. Everyone loved it!


Sn Sakib Ahmed
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I followed the recipe exactly and my salad turned out great. It was a little bit time-consuming to make, but it was worth it.


Blessed Mangena
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This salad is a bit bland for my taste. I would add some more spices or herbs to give it more flavor.


Shakira James
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I'm not a huge fan of shrimp, but I really enjoyed this salad. The shrimp were cooked perfectly and the dressing was light and flavorful.


shahbaz yaseen
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This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have on hand.


Jaam Amir Jaam
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I've made this salad several times and it's always a crowd-pleaser. The flavors are well-balanced and the salad is always fresh and delicious.


Sammy Neong
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This salad is so easy to make and it's always a hit with my family.


Lwanyaga Tadeo
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I love the addition of shrimp to this egg salad. It adds a nice briny flavor and makes the salad more substantial.


SHAHZAMAN KHAN
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This shrimp egg salad is a delightful twist on a classic dish. The combination of shrimp, eggs, and vegetables creates a flavorful and satisfying salad that's perfect for a light lunch or dinner.


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