SHRIMP DESTIN
This dish takes but minutes to prepare but is fancy enough for one of those special evenings. I sometimes double the sauce to dip the bread.
Provided by Just Cher
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Peel and devein shrimp.
- Sauté green onion and garlic in butter until onions are tender.
- Add shrimp,wine, lemon juice, salt and pepper.
- Cook over medium high heat about 5 minutes stirring occasionally.
- Stir in dill weed and parsley.
- Spoon shrimp mixture over toasted rolls topping with a little of the sauce.
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Angela Osazuwa
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Pbpolash Biswas
[email protected]This recipe is a keeper! The shrimp were succulent and the sauce was so delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Tshepi Mogamme
[email protected]I'm always looking for new shrimp recipes and this one didn't disappoint! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Erin Hunga
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
She Riff
[email protected]I've made this dish several times and it's always a hit! It's so easy to make and it's always delicious. I love that it's a one-pot meal, so there's less cleanup.
Jo-El Hemphill
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the dish turned out delicious! I will definitely be making this again.
Rosemary Bleau
[email protected]This recipe was a good starting point, but I made a few changes to suit my taste. I added some more spices and I used a different type of cheese. It turned out great!
Ali Mohd
[email protected]I made a few changes to this recipe and it turned out great! I used chicken instead of shrimp and I added some vegetables. The whole family loved it.
Ahmad J
[email protected]I was a little disappointed with this dish. The shrimp were overcooked and the sauce was bland. I wouldn't recommend this recipe to anyone.
Osazuwa Merit
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Shyronda Boose
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook shrimp.
Kwadukuza Motor Licensing
[email protected]I made this dish for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again for my next party.
Pls Sub
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp were cooked through but still juicy, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
James Titman
[email protected]This dish was so easy to make and it turned out so delicious! I was really impressed with how well the flavors came together. I will definitely be making this again.
Amir Khan
[email protected]I loved the combination of flavors in this dish. The shrimp, bacon, and mushrooms were all cooked to perfection. I will definitely be making this again!
Tumisang Masire
[email protected]This dish was an absolute hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.