SHRIMP CURRY
Make and share this Shrimp Curry recipe from Food.com.
Provided by echo echo
Categories Curries
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- About 30 minutes before serving, in blender or food processor, blend together yogurt through garlic on the ingredient list at medium speed until smooth.
- In a large skillet over medium heat cook shrimp in 3 Tbs hot oil until just tender, approximately 5 minutes, stirring constantly.
- Add more oil if necessary.
- Remove shrimp from skillet with a slotted spoon; set aside.
- In remaining oil (again add more if necessary), cook onion until tender, about 5 minutes.
- Stir in yogurt mixture.
- Heat to boiling, then reduce heat to low.
- Simmer 5 minutes or until the mixture is slightly thickened, stirring frequently.
- Return the shrimp to the skillet.
- Cook until heated through, about 3 minutes.
Nutrition Facts : Calories 491.1, Fat 9.2, SaturatedFat 1.1, Cholesterol 294.9, Sodium 745.6, Carbohydrate 61, Fiber 1.7, Sugar 4.6, Protein 38
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#curries #time-to-make #course #main-ingredient #cuisine #preparation #south-african #main-dish #seafood #african #shrimp #shellfish #4-hours-or-less
You'll also love
jack black
[email protected]This shrimp curry is amazing! The sauce is rich and creamy, and the shrimp are cooked to perfection.
Fazal Khaliq
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp curry is flavorful and satisfying.
Joe Ellison
[email protected]I love the way this dish combines the flavors of shrimp and curry. It's a perfect meal for a cold night.
Ieuan Mitchelmore
[email protected]This was my first time making shrimp curry and it turned out great! The recipe was easy to follow and the dish was delicious.
thozama silingile
[email protected]I've never been a big fan of shrimp curry, but this recipe changed my mind. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Sujal Suzell
[email protected]This dish is a bit too spicy for my taste, but my husband loves it. I usually tone down the heat by using less chili powder.
RIS 450
[email protected]This shrimp curry is always a hit at my parties. It's easy to make and always a crowd-pleaser.
Keorapetse Malepe
[email protected]I love this recipe! The sauce is so flavorful and the shrimp are always cooked perfectly.
Surovi Akter
[email protected]This was the best shrimp curry I've ever had. The sauce was creamy and flavorful, and the shrimp were cooked to perfection.
Matilda Gwenzi
[email protected]I've made this dish several times and it always turns out great. The sauce is rich and flavorful, and the shrimp are always cooked perfectly.
Mian Sajjad
[email protected]This is my go-to recipe for shrimp curry. It's always a hit with my family and friends.
Uwikunda Elline
[email protected]I made this dish for a party and it was a huge success. Everyone loved the creamy sauce and the tender shrimp.
Krystal Mills
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The sauce was flavorful and the shrimp were cooked well.
Nasro Amazone
[email protected]This dish was a disappointment. The sauce was bland and the shrimp were overcooked. I would not recommend this recipe.
Sbongarh Zinhlerh
[email protected]The shrimp curry turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Seni Easyboy
[email protected]This recipe was easy to follow and the end result was amazing. The curry was rich and flavorful, and the shrimp were cooked to perfection. I highly recommend this recipe.
Malik Kaleem
[email protected]I'm not a big fan of curry, but this dish was surprisingly delicious. The flavors were well-balanced and the shrimp were cooked just right.
Shatir Khan
[email protected]This shrimp curry was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.