SHRIMP & CRAB MEAT AU GRATIN
Steps:
- Melt butter in a stock pot add flour just heat do not brown cook 3-5 min. Add milk must be stirred constantly; add both cheeses and the 2 tablespoons Of Parmesan cheese as it begins to thicken add the Tony's, Tabasco, Old Bay and lemon juice. Keep stirring, mix the cornstarch with a ¼ cup cold-water mix well and add to mixture stirring constantly. When mixture thickens between 15-20 minutes remove from heat stir in the crab and shrimp. You are now ready to place the mixture into the tart pans. Place a small amount of the remaining parmesan cheese in the bottom of the tart pans fill the pan with mixture leaving ¼ inch at top and cover the mixture with shredded cheddar cheese, place the pans on a cookie sheet bake at 400* for 16-18 min or till the cheese starts to brown. This is a very tasty main course Yields: 10 servin Submitted by JohnTant
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Naledi Chego
[email protected]I've never made shrimp crab meat au gratin before, but this recipe made it easy. It turned out great and I will definitely be making it again.
Nitza Velazquez
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
richard vroom
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp and crab were cooked perfectly and the cheese sauce was delicious.
Rais Aslam
[email protected]This is one of my favorite seafood recipes. It's so easy to make and it's always delicious.
Pius Musembi
[email protected]I've made this dish several times and it always turns out great. It's a family favorite.
Nazyia Givens
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover shrimp and crab.
Mustafa Qasimi
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
bipulkanu Joy
[email protected]This dish is so flavorful and cheesy. I love the combination of shrimp and crab. It's perfect for a special occasion or a weeknight meal.
Aska Cut
[email protected]I've never made shrimp crab meat au gratin before, but this recipe made it easy. It turned out great and I will definitely be making it again.
Entsar Eimanber
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Alethiea Holmes
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp and crab were cooked perfectly and the cheese sauce was delicious.
ahmed kareem
[email protected]I made this dish for my husband's birthday dinner and he loved it! He said it was the best shrimp crab meat au gratin he's ever had.
Kumar Dahal
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends.
Katende Innocent
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and the results are always impressive.
Johnson Cranson
[email protected]This shrimp crab meat au gratin was a hit at our dinner party! The combination of shrimp, crab, and cheese was delicious, and the breadcrumb topping added a nice crunch.