SHRIMP & CRAB ALFREDO PIZZA

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Shrimp & Crab Alfredo Pizza image

I make these with flour tortilla crusts. They are easy to make and absolutely fabulous.

Provided by Robin Lieneke

Categories     Seafood

Time 45m

Number Of Ingredients 27

4 burrito sized flour tortillas
ALFREDO SAUCE
3 Tbsp butter, unsalted
3 Tbsp all purpose flour
1 1/2 c milk
1/4 tsp freshly grated nutmeg
1 can(s) canned crabmeat, flaked (6 oz)
1/4 c parmesan cheese
salt & pepper to taste
ONIONS & MUSHROOMS
1 c onions, chopped
1 c mushrooms, fresh, sliced
1 Tbsp butter, unsalted
1 Tbsp olive oil, extra virgin
1 clove garlic, minced
1 Tbsp worcestershire sauce
SHRIMP
2 lb shrimp, peeled and deveined, raw
2 Tbsp butter, unsalted
2 Tbsp olive oil, extra virgin
1 clove garlic, minced
2 Tbsp cilantro, fresh, chopped
1 1/2 Tbsp old bay seasoning
juice of 1 lemon
TOPPERS
2 c italian cheese, shredded
3 Tbsp cilantro, fresh, chopped

Steps:

  • 1. Put tortillas on cookie sheets and bake at 350 for 5-10 min till they get crispy
  • 2. Make Alfredo sauce: melt butter in saucepan add flour stir and cook for 3-4 min till it loses that raw flour smell. Add milk, then seasonings simmer, stirring constantly till thickened and bubbly. Add crab and cheese. Stir to combine. Spread 1/4 of sauce on each tortilla
  • 3. In sauté pan, melt butter, add oil put in onion and sauté for about 4-5 min till translucent. Add mushrooms and garlic. Sauté another 2-3 min. Add Worcestershire sauce and stir to coat. Put 1/4 of mixture on each pizza.
  • 4. In same pan melt butter and add oil. Add shrimp, garlic, lemon and seasonings. Sauté till shrimp is pink. Place 1/4 of shrimp on each pizza.
  • 5. Top pizzas with cheese and cilantro. Bake at 350 for 10-12 min till cheese is melted. Serve hot. Can cut into pieces or serve whole.

Furqan Zafar
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I would not recommend this recipe to anyone.


Mish
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This pizza was a waste of time and money.


fawzi amer333
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The instructions were a bit confusing.


Ric Stewart
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This recipe needs more seasoning.


RAY RAY
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I would make this pizza again, but I would make a few changes.


Philip BRUBAKER
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Overall, this pizza was good, but it wasn't my favorite.


ND nayon ray
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The crust was a bit too crispy for my liking, but the toppings were great.


Jeremiah Thomas
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The shrimp and crab were a bit overcooked, but the Alfredo sauce was delicious.


JadenDaAmaZing Delaney
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This pizza was a bit too rich for my taste, but it was still good.


Zulfiqarali HASSAN
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I highly recommend this recipe.


Mardan Ustad
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This pizza was a crowd-pleaser!


Khadim hussain Shar
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I'll definitely be making this again.


Tumelo Seritsane
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Delicious!


Shani Shan
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This pizza was easy to make and turned out great! The Alfredo sauce was creamy and flavorful, and the shrimp and crab were cooked perfectly. The crust was also nice and crispy.


Eyuio Tueeuih
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I love seafood pizzas, and this one was no exception. The shrimp and crab were fresh and flavorful, and the Alfredo sauce was rich and creamy. The crust was also perfectly cooked.


Jess Galvin
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This pizza was delicious! The shrimp and crab were cooked perfectly, and the Alfredo sauce was creamy and flavorful. The crust was also nice and crispy.


Alina Waris
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I was a bit skeptical about this recipe, but I'm so glad I tried it! The flavors were amazing, and the pizza was surprisingly easy to make. I'll definitely be making this again.


drfaiz shaikh
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This pizza was a huge hit with my family! The combination of shrimp, crab, and Alfredo sauce was delicious, and the crispy crust was perfect. I'll definitely be making this again.