Provided by Ree Drummond : Food Network
Categories appetizer
Time 1h25m
Yield 50 to 60 servings
Number Of Ingredients 22
Steps:
- For the remoulade: Stir together the mayonnaise, hot sauce, parsley, capers, chile powder, garlic, lemon juice and green onions in a bowl (or for a smoother remoulade, whizz in a food processor). Chill thoroughly before serving.
- For the classic cocktail sauce: Stir the ketchup, horseradish, Worcestershire and some salt and pepper together in a bowl. Chill before serving.
- For the avocado crema: Put the yogurt, cilantro, avocados, lime juice and some salt in a food processor and mix until completely smooth. Gradually add the milk and keep blending until the desired consistency is reached. (You can add more or less milk as desired.)
- Arrange the shrimp on a large platter over ice, and serve with separate ramekins of the avocado crema, remoulade and classic cocktail sauce and lemon wedges to garnish.
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MD ALFAZ AHAMED
[email protected]This is my favorite shrimp cocktail recipe. It's the perfect appetizer for any occasion.
Bibek patel Patel
[email protected]I made this shrimp cocktail for a party and it was a huge hit! Everyone loved it.
Jenny Boldon
[email protected]This shrimp cocktail is a bit too spicy for my taste. I would recommend using less cayenne pepper.
Tahir dewan Tahir dewan
[email protected]I love the avocado crema and remoulade sauces in this recipe. They add a nice touch of flavor and creaminess to the dish.
Alishba Khan
[email protected]I've made this shrimp cocktail several times and it's always a success. The shrimp are always cooked perfectly and the cocktail sauce is delicious.
aesthetic hira
[email protected]This shrimp cocktail is always a hit at my parties. It's easy to make and always turns out great.
NABEEL D9
[email protected]I'm not a big fan of shrimp cocktail, but this recipe changed my mind. The shrimp were cooked perfectly and the cocktail sauce was delicious. I would definitely make this again.
Andrew Drewing
[email protected]This is the best shrimp cocktail recipe I've ever tried! The shrimp are cooked to perfection and the cocktail sauce is amazing. I will definitely be making this again.
Abbada Rahman
[email protected]I found this recipe to be a bit too complicated. I ended up simplifying it and it turned out great.
W M KURULUS USMAN
[email protected]This shrimp cocktail was a disappointment. The shrimp were overcooked and the cocktail sauce was bland.
Osman Vip
[email protected]I love this recipe! The shrimp are so tender and the cocktail sauce is so flavorful. I also like that this recipe is easy to make.
Khawaja Aadil
[email protected]This is my go-to recipe for shrimp cocktail. It's simple to make and always turns out great.
Mohamed vincent Hannan
[email protected]I've been making this shrimp cocktail recipe for years and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the cocktail sauce is the best I've ever had. I highly recommend this recipe.
Angela Taylor
[email protected]I made this recipe last night and it was a hit! My guests loved the shrimp cocktail and it was so easy to make.
Kelli James
[email protected]This is a fantastic shrimp cocktail recipe! It's the perfect appetizer for a party or special occasion. The shrimp are cooked to perfection and the cocktail sauce is delicious. I also love the avocado crema and remoulade sauces. They add a nice touch