SHRIMP CHILE BISQUE

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Make and share this Shrimp Chile Bisque recipe from Food.com.

Provided by NC Jen

Categories     < 60 Mins

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 (10 ounce) cans cream of shrimp soup
3 cups milk
8 ounces Velveeta Mexican cheese, seasoned processed cheese (i.e. Mexican Velveeta, etc.)
1/4 teaspoon white pepper
1/4 teaspoon seasoning salt
1/4 teaspoon beaumond seasoning
8 ounces small shrimp (salad style)

Steps:

  • Combine all ingredients EXCEPT the last in pot or crock. Heat on low heat until cheese is melted. Add shrimp. Continue to cook until shrimp is warmed through (approx 3 minutes).
  • Serve with crusty bread!

Nutrition Facts : Calories 460.8, Fat 26.5, SaturatedFat 16.5, Cholesterol 177.7, Sodium 2234.2, Carbohydrate 24.9, Fiber 0.3, Sugar 4.5, Protein 30.2

PNG Official
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This bisque is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the shrimp is cooked perfectly. I will definitely be making this again.


Ziddimalik
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I love this shrimp bisque! It is so easy to make and it always turns out delicious. I especially love the addition of the chile peppers, which give it a nice kick.


siam anika
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This is the best shrimp bisque I have ever had! The flavors are incredible and the texture is so smooth and rich. I will definitely be making this again and again.


Komal Gupta
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I made this bisque for a dinner party last night and it was a huge hit! Everyone loved the creamy texture and the flavorful broth. I will definitely be adding this to my regular recipe rotation.


david campo campod
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This bisque is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the shrimp is cooked perfectly. I will definitely be making this again.


Today TikTok
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I love this shrimp bisque! It is so easy to make and it always turns out delicious. I especially love the addition of the chile peppers, which give it a nice kick.


Rambishwas Yadav
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This is the best shrimp bisque I have ever had! The flavors are incredible and the texture is so smooth and rich. I will definitely be making this again and again.


Matiur Rahman
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I made this bisque for a dinner party last night and it was a huge hit! Everyone loved the creamy texture and the flavorful broth. I will definitely be adding this to my regular recipe rotation.


Kyle Samuel
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This bisque is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the shrimp is cooked perfectly. I will definitely be making this again.


BPVINES BLINK
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I love this shrimp bisque! It is so easy to make and it always turns out delicious. I especially love the addition of the chile peppers, which give it a nice kick.


Manash Manash
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This is the best shrimp bisque I have ever had! The flavors are incredible and the texture is so smooth and rich. I will definitely be making this again and again.


Patricia Fisk
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I made this bisque for a dinner party last night and it was a huge hit! Everyone loved the creamy texture and the flavorful broth. I will definitely be adding this to my regular recipe rotation.


senzo zikhali
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This bisque is amazing! I made it for my family last night and they all loved it. The flavors are so rich and complex, and the shrimp is cooked perfectly. I will definitely be making this again.


ParSa Pio
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I love this shrimp bisque! It is so easy to make and it always turns out delicious. I especially love the addition of the chile peppers, which give it a nice kick.


Himal Jeewan
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This is the best shrimp bisque I have ever had! The flavors are incredible and the texture is so smooth and rich. I will definitely be making this again and again.


Aakash Chaturvedi
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I made this bisque for a dinner party last night and it was a huge hit! Everyone loved the creamy texture and the flavorful broth. I will definitely be adding this to my regular recipe rotation.


Ademilolu Joshua
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This shrimp chile bisque is amazing! The flavors are so rich and complex, and the shrimp is cooked perfectly. I will definitely be making this again.


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