Could there be a breezier way to start a party or celebration? This simple but oh-so special appetizer from Sarah Vasques of Milford, New Hampshire, will disappear before your eyes!
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 32 servings.
Number Of Ingredients 5
Steps:
- Spread cream cheese on one side of each slice of bread. Cut each slice into four triangles. Top with shrimp and seafood sauce. Garnish with lemon.
Nutrition Facts : Calories 43 calories, Fat 2g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 104mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
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Shanoo Khan
[email protected]These canapés were a bit time-consuming to make, but they were worth it. They were so delicious and they were a big hit at my party.
jumana.k k
[email protected]I'm not a big fan of shrimp, but I really enjoyed these canapés. The flavors were perfectly balanced.
Dillon Cole
[email protected]These canapés were the perfect party food. They were easy to make, delicious, and they looked very impressive.
Forhad songs
[email protected]These canapés were so easy to make and they were so delicious. I will definitely be making them again.
allahdaita Allahdita
[email protected]I would not recommend this recipe to anyone. It was a lot of work and the end result was not worth it.
Mitsooky Mondesir
[email protected]These canapés were a waste of time and ingredients. They didn't taste good and they were a lot of work to make.
Travis Paliyathan
[email protected]I thought these canapés were just okay. They weren't bad, but they weren't amazing either.
Rakib Mondol
[email protected]These canapés were a bit too salty for my taste, but I still ate them all.
Akhtar Jani
[email protected]I made these canapés for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Namukula Gertrude
[email protected]These were the perfect appetizer for my dinner party. They were easy to make and everyone loved them.
SD Ashim Das
[email protected]The sauce for these canapés was a bit too spicy for me, but I still enjoyed them. I'll probably make them again with a milder sauce.
Shaam Shah
[email protected]These shrimp canapés were easy to make and looked very impressive. I'll be making them again for my next party.
Nikita Bhattarai
[email protected]I wasn't sure about the combination of shrimp and avocado, but I was pleasantly surprised. These canapés were really tasty.
David Greyer
[email protected]These canapés were a bit more work than I expected, but they were worth it. They were so good that I'll definitely be making them again.
Wadi Fabrics
[email protected]I loved the combination of flavors in these canapés. The shrimp were perfectly cooked and the sauce was delicious.
Md Pollob
[email protected]These shrimp canapés were a hit at my party! They were easy to make and disappeared quickly.