SHRIMP BISQUE
Make and share this Shrimp Bisque recipe from Food.com.
Provided by Parsley
Categories < 60 Mins
Time 40m
Yield 10 serving(s)
Number Of Ingredients 19
Steps:
- In a large soup pot, over medium heat, melt butter. Add onion, celery, carrots and garlic. Sautee for about 5 minutes.
- Add wine and water to pot. Cover and simmer for about 20 minutes or until vegetables are soft.
- Pour in stock, tomato paste, half and half, flour, lemon juice, shrimp, and the spices. Mix well. Heat through.
- Add the sour cream. Stir well; remove from heat.
- Puree in batches, if necessary in blender or food processor.
Nutrition Facts : Calories 227.7, Fat 8.6, SaturatedFat 4.3, Cholesterol 211.2, Sodium 1147.4, Carbohydrate 9.8, Fiber 1, Sugar 2.1, Protein 24.6
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Major TrustedBaby
[email protected]This shrimp bisque is the perfect comfort food. It's creamy, flavorful, and incredibly satisfying. I love that it can be made ahead of time, so I can have a delicious meal ready in minutes. I've made it several times now, and it's always a hit.
Sk Kawsar
[email protected]I was really impressed with this shrimp bisque. It was easy to make and turned out perfectly. The flavor was rich and creamy, with just the right amount of seafood flavor. I will definitely be making this again.
Sean Russell
[email protected]This shrimp bisque is absolutely delicious. I love the creamy texture and the rich seafood flavor. I also appreciate that it's relatively easy to make. I've made it several times now, and it's always a hit with my family and friends.
Danish Johnson
[email protected]I've made this shrimp bisque several times now, and it's always a hit. It's the perfect appetizer or main course for a special occasion. I love the way the shrimp and cognac complement each other. This recipe is a keeper!
Pontsho Mimi
[email protected]This shrimp bisque is a seafood lover's dream. The shrimp are cooked to perfection and the bisque is creamy and flavorful. I love the way the shrimp and cognac complement each other. This recipe is a keeper!
Md Mirajsk
[email protected]I was really impressed with this shrimp bisque. It was easy to make and turned out perfectly. The flavor was rich and creamy, with just the right amount of seafood flavor. I will definitely be making this again.
Shamsujjoha sopon
[email protected]This shrimp bisque is the perfect comfort food. It's creamy, flavorful, and incredibly satisfying. I love that it can be made ahead of time, so I can have a delicious meal ready in minutes. I've made it several times now, and it's always a hit.
Suleqo Jabriir
[email protected]I'm not usually a fan of bisques, but this shrimp bisque was amazing. It was rich, creamy, and full of flavor. I loved the combination of shrimp and cognac. I will definitely be making this again.
John Cooper
[email protected]This shrimp bisque was a hit at my dinner party. It was creamy, flavorful, and incredibly easy to make. I loved the addition of cognac, which gave it a touch of sophistication. I will definitely be making this again.
jacob haussmann
[email protected]I was really impressed with this shrimp bisque. It was easy to make and turned out perfectly. The flavor was rich and creamy, with just the right amount of seafood flavor. I will definitely be making this again.
Vaasa Fetalaiga
[email protected]This shrimp bisque is absolutely delicious. I love the creamy texture and the rich seafood flavor. I also appreciate that it's relatively easy to make. I've made it several times now, and it's always a hit with my family and friends.
Sibusiso Tiso
[email protected]I've made this shrimp bisque several times now, and it's always a hit. It's the perfect appetizer or main course for a special occasion. I love the way the shrimp and cognac complement each other. This recipe is a keeper!
Hunter Williamson
[email protected]This shrimp bisque is a seafood lover's dream. The shrimp are cooked to perfection and the bisque is creamy and flavorful. I love that it's made with cognac, which adds a touch of sophistication. I highly recommend this recipe.
MK Naeem
[email protected]I was skeptical about making my own shrimp bisque, but I'm so glad I tried this recipe. It was surprisingly easy to make, and the results were amazing. The bisque was rich, flavorful, and full of shrimp. I will definitely be making this again.
Humu Amadu
[email protected]This shrimp bisque is the perfect comfort food. It's creamy, flavorful, and incredibly satisfying. I love that it can be made ahead of time, so I can have a delicious meal ready in minutes. I've made it several times now, and it's always a hit.
Kc Samson
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this bisque without any problems. The instructions are clear and concise, and the ingredients are easy to find. I highly recommend this recipe to anyone who loves s
Bongiwe Kupula
[email protected]I'm a huge fan of bisques, and this shrimp bisque is one of the best I've ever had. The combination of shrimp, cognac, and cream is heavenly. I served it with a side of crusty bread for dipping, and it was the perfect meal.
NTWANANO INNOCENT
[email protected]This shrimp bisque was an absolute delight! The creamy texture and rich seafood flavor were simply divine. I followed the recipe precisely, and it turned out perfectly. My family and friends raved about it, and I'll definitely be making it again soon