SHRIMP BISQUE
Start off dinner with a seafood sensation or make a bowl of bisque a satisfying meal with bread and salad greens.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 12
Steps:
- In 4-quart Dutch oven, mix all ingredients except shrimp and half-and-half. Heat to boiling. Stir in shrimp; reduce heat. Simmer uncovered 2 to 3 minutes or until shrimp are pink and firm.
- Gradually add half-and-half, stirring constantly, until half-and-half is just heated through.
Nutrition Facts : Calories 360, Carbohydrate 12 g, Cholesterol 235 mg, Fat 3, Fiber 0 g, Protein 23 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1100 mg, Sugar 10 g, TransFat 1 g
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Fasieh Hasnain official
[email protected]This was my first time making shrimp bisque and it was surprisingly easy. The instructions were clear and the bisque turned out delicious.
Darryn Pillay
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Cloud Borch
[email protected]This was a great recipe. I made it for my family and they all loved it.
Dan Hard
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Obaid Walizada
[email protected]This was a bit too spicy for my taste, but my husband loved it.
mevan pandula
[email protected]I love this recipe! It's so flavorful and creamy. I always get compliments when I make it.
ARNEST MUTAI
[email protected]This was my first time making shrimp bisque and it was surprisingly easy. The instructions were clear and the bisque turned out delicious.
Mohsian Ali
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Osmon Gone
[email protected]This was a great recipe. I made it for my family and they all loved it.
Roal Mawajdeh
[email protected]I made this for a party and it was a huge success. Everyone loved it!
Rohaan Cafe
[email protected]This was a bit too spicy for my taste, but my husband loved it.
Tisha Khan
[email protected]I love this recipe! It's so flavorful and creamy. I always get compliments when I make it.
Nur Mohmmad
[email protected]This was my first time making shrimp bisque and it was surprisingly easy. The instructions were clear and the bisque turned out delicious.
KHAN NM
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Aliyan sultan
[email protected]I made this last night and it was a hit! My family loved it.
damilola ewatomi
[email protected]This was a great recipe! The shrimp bisque was flavorful and creamy. I especially liked the addition of the Old Bay seasoning.